NAPA COLE SLAW WITH DILL

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Napa Cole Slaw with Dill image

Categories     Salad     Side     No-Cook     Quick & Easy     Carrot     Cabbage     Dill     Gourmet     Sugar Conscious     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 2

Number Of Ingredients 7

3 cups thinly sliced Napa cabbage (about 3/4 pound)
1 carrot, grated
1 tablespoon minced fresh dill
1/4 teaspoon sugar
1/4 teaspoon salt
2 tablespoons olive oil
2 teaspoons red-wine vinegar, or to taste

Steps:

  • In a bowl combine the cabbage, the carrot, and the dill. Sprinkle the mixture with the sugar, the salt, and the oil, tossing it to combine it well, and sprinkle the cole slaw with the vinegar, tossing it to combine it well.

Boitshwarelo Mphalaleng
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I love this slaw! It's so refreshing and flavorful. I especially love the addition of dill.


Kaylee Stafford
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This slaw is a great way to add some extra vegetables to your diet. It's also a healthy and affordable side dish.


Kabogoza Henry
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This is the best coleslaw recipe I've ever tried. It's so easy to make and it's always a hit at parties. I highly recommend it!


Mohd Riyaz
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I made this slaw for a potluck and it was a big hit. Everyone loved the unique flavor of the dill.


Taufik Ansari
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This slaw is so easy to make. I just shredded the cabbage and carrots, mixed them together, and then added the dressing. It was ready in minutes!


Muhammadhanif Roonjha
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I've made this slaw several times now, and it's always a crowd-pleaser. The dressing is so good, I've even been known to eat it on its own!


Investor Shamyl
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This slaw is a great way to add some extra vegetables to your diet. It's also a healthy and affordable side dish.


CINDY tholakele
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This is the best coleslaw recipe I've ever tried. It's so easy to make and it's always a hit at parties. I highly recommend it!


FabRi 342
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I'm not a huge fan of coleslaw, but this recipe changed my mind. The Napa cabbage and carrots are so crisp and refreshing, and the dressing is tangy and flavorful. I especially loved the addition of dill, which gave the slaw a unique and refreshing f


Angle Morgan
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I made this slaw for a potluck and it was a big hit. Everyone loved the unique flavor of the dill.


Evar Anyango
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This slaw is so easy to make. I just shredded the cabbage and carrots, mixed them together, and then added the dressing. It was ready in minutes!


O S A M A
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I love the combination of flavors in this slaw. The cabbage and carrots are crisp and refreshing, the dressing is tangy and creamy, and the dill adds a nice touch of flavor.


Angel Prado
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This slaw is a great way to use up leftover cabbage and carrots. It's also a healthy and affordable side dish.


Osama Writes
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I've made this Napa cole slaw with dill several times now, and it's always a crowd-pleaser. The dressing is so good, I've even been known to eat it on its own!


Mrochw klangwa
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This Napa cole slaw with dill is a refreshing and delicious side dish that was a hit at my last barbecue. The cabbage and carrots were crisp and flavorful, and the dressing was tangy and creamy. I especially loved the addition of dill, which gave the


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