CHUCK WAGON BURGERS

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Make and share this Chuck Wagon Burgers recipe from Food.com.

Provided by ratherbeswimmin

Categories     Meat

Time 30m

Yield 4 serving(s)

Number Of Ingredients 11

1 lb ground beef
2/3 cup ketchup
1 tablespoon brown sugar
1 tablespoon chili powder
1 teaspoon cumin
salt
1/2 teaspoon pepper
1/2 teaspoon liquid smoke
1/4 cup water
4 sandwich buns or 4 hamburger buns
margarine, for spreading

Steps:

  • Brown the ground beef in a large skillet; drain fat.
  • Stir in ketchup, brown sugar, chili powder, cumin, salt, and pepper.
  • Combine liquid smoke and water in a bowl; then add to the beef mixture.
  • Simmer for 10 minutes to blend all the flavors.
  • Meanwhile butter and broiler toast the buns.
  • Spoon the beef mixture onto the toasted buns.

Samalie Samie
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These burgers are a great way to use up leftover ground chuck.


Shahnawaz Cheema
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I'm not a huge fan of burgers, but these chuck wagon burgers are an exception. They're so juicy and flavorful, I could eat them every day.


Top Man
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These burgers are amazing! The chuck wagon sauce is the perfect finishing touch.


Brittney Smith
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I've never had a chuck wagon burger before, but this recipe is definitely a keeper. It's so easy to make and the burgers are so delicious.


Raju Mishra
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These burgers are perfect for a summer cookout. They're easy to make, and they're always a hit with my guests.


Saddr Sahb
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I love that these burgers are made with ground chuck. It gives them a really nice, beefy flavor.


Md Bayzid
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These burgers are so juicy and flavorful, I couldn't stop eating them!


Usama Qurashi
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I wasn't sure about the chuck wagon sauce at first, but it really makes these burgers special. It's the perfect blend of sweet and savory.


Nisal Wishwajith
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These burgers are the perfect comfort food. They're hearty and filling, and the sauce is just divine.


Wahid x2
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I've made these burgers several times now, and they're always a crowd-pleaser. Everyone loves the smoky flavor of the chuck wagon sauce.


betty 254
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I love how easy these burgers are to make. I always have the ingredients on hand, so they're my go-to weeknight meal.


Saeid
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These burgers were a hit with my family! They were so juicy and flavorful.


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