CHURCH SUPPER KING RANCH CHICKEN

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Church Supper King Ranch Chicken image

Different from others - uses golden mushroom soup. There is ALWAYS at least one of these at church suppers with never a left-over!

Provided by Bill J.

Categories     One Dish Meal

Time 45m

Yield 4 serving(s)

Number Of Ingredients 7

5 large boneless skinless chicken breasts
1 large onion, diced
2 (10 ounce) cans condensed golden mushroom soup
2 (4 ounce) cans mushroom stems and pieces
2 (10 ounce) cans Rotel Tomatoes or 2 (10 ounce) cans green chilies
20 corn tortillas, cut into triangles
1 lb colby cheese, shredded

Steps:

  • Boil chicken breasts in salted water. Dice into bite-sized pieces.
  • Mix together the diced onion, soup, mushrooms and Ro-Tel tomatoes. If possible, cover and refrigerate for several hours.
  • Cover the bottom of a deep casserole dish with tortilla triangles. Pour or spoon over 1/3 of soup/mushroom mixture. Cover with a layer of tortillas, then cheese. Repeat and end with a layer of cheese.
  • Bake at 350 for 30 minutes or until cheese is lightly browned and bubbly.

Nutrition Facts : Calories 1029, Fat 47, SaturatedFat 26, Cholesterol 202.8, Sodium 2860.5, Carbohydrate 79.9, Fiber 9.6, Sugar 8.1, Protein 74.2

Bundle of Joy
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I made this dish for a potluck and it was a big hit. Everyone raved about how delicious it was. I'm definitely going to make it again.


Ahmed HMDY
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This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the crunchy tortilla chips.


rama Dangi
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This recipe is a keeper! It's easy to make and always turns out delicious. I've made it several times and it's always a hit with my family and friends.


Mian Hadi
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I'm not a huge fan of casseroles, but this one is an exception. It's so flavorful and satisfying. I love the combination of chicken, vegetables, and cheese.


noor rony
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This dish is a great comfort food. It's cheesy, creamy, and delicious. It's perfect for a cold winter night.


Gianni Donovan
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I love this recipe because it's so versatile. You can use any kind of chicken, vegetables, and cheese that you like. It's also a great way to use up leftovers.


Joshua Masson
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This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with a side of rice or mashed potatoes.


Robo Raptor70
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I made this dish for a potluck and it was a big hit. Everyone raved about how delicious it was. I'm definitely going to make it again.


Habyarimana Aimable
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This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables. My kids love the creamy sauce and the crunchy tortilla chips.


Qayum gul
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I've been making this recipe for years and it's always a favorite. It's so easy to make and always turns out great. I love that I can use whatever vegetables I have on hand.


Ibrahim sahil
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I made this dish for a church supper and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to feed a crowd.


Md limon mia
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This casserole was a hit with my family! The flavors were delicious and it was easy to make. I will definitely be making this again.


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