CIDER BEEF STEW

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Cider Beef Stew image

When I was a new bride 25 years ago, this recipe was inside a serving dish I received as a gift. It's great on winter evenings served with a loaf of fresh bread. The cider and vinegar help tenderize the meat and provide wonderful flavor to this hearty stew. -Carol Hendrickson, Laguna Beach, California

Provided by Taste of Home

Categories     Dinner

Time 2h50m

Yield 4 servings.

Number Of Ingredients 13

3 tablespoons all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
1 pound beef stew meat, cut into 1-inch pieces
2 tablespoons canola oil
1 cup apple cider
1/2 cup water
1 tablespoon cider vinegar
1/2 teaspoon dried thyme
2 large carrots, cut into 1-inch pieces
1 celery rib, cut into 1-inch pieces
1 large potato, peeled and cubed
1 medium onion, sliced

Steps:

  • In a large resealable plastic bag, combine flour, salt and pepper. Add beef, a few pieces at a time, and shake to coat. In a large saucepan, brown beef in oil; drain. Stir in the cider, water, vinegar and thyme; bring to a boil. Reduce heat; cover and simmer for 1 hour and 45 minutes or until the meat is tender. , Add the carrots, celery, potato and onion; return to a boil. Reduce heat; cover and simmer for 45 minutes or until vegetables are tender.

Nutrition Facts : Calories 381 calories, Fat 15g fat (4g saturated fat), Cholesterol 70mg cholesterol, Sodium 671mg sodium, Carbohydrate 37g carbohydrate (13g sugars, Fiber 4g fiber), Protein 25g protein.

Muhammad Moiz
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I'm not a big fan of beef stew, but I really enjoyed this recipe. The cider and apples gave it a really nice flavor.


The cool kid
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This stew is a family favorite. We make it every year for Christmas dinner.


UGBEM AGNES
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This stew is so easy to make. I just threw all the ingredients in my slow cooker and let it cook all day. It was perfect when I got home from work.


Ibrahim Issaku
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I love the combination of beef and cider in this recipe. It's a really unique and delicious flavor.


Tawhid Chowdhury
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This stew was so flavorful and comforting. It's perfect for a cold winter night.


Nathan Nunez
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This was a really easy recipe to follow. I'm not a very experienced cook, but I was able to make this stew without any problems. It turned out great!


Nalka Nalka
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I'm not a big fan of beef stew, but this recipe changed my mind. The cider and apples gave it a really unique and delicious flavor. I will definitely be making this again.


Hafiz Anis
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This was a great recipe! I made it for my family and everyone loved it. The stew was hearty and flavorful, and the cider gave it a nice tang.


Stella Ouma
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This stew was delicious! The beef was so tender and the vegetables were cooked perfectly. I would definitely recommend this recipe.


Asad Rahman
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I love the use of cider in this recipe. It gave the stew a slightly sweet and tangy flavor that was really unique. I also liked the addition of the apples and carrots. They added a nice crunch to the stew.


Rapik rapik
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This was my first time making beef stew, and it turned out great! The recipe was easy to follow, and the stew was so hearty and comforting. I will definitely be making this again.


Malik Shahzaib World
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This cider beef stew is a winner! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it over mashed potatoes, and it was a hit with my family.