CINCO DE MAYO SALAD
This salad is a fixture at my annual Cinco De Mayo party and is delicious with bar-b-que year-round. Salud!
Provided by Saveur
Categories Salad Green Salad Recipes
Time 3h20m
Yield 8
Number Of Ingredients 17
Steps:
- Place cilantro, yogurt, red wine vinegar, 1/4 cup Parmesan cheese, shallots, anchovies, jalapeno, and lemon juice in a blender; blend until smooth.
- Slowly drizzle olive oil into the yogurt mixture while blending until oil is emulsified; season with salt and black pepper. Cover and refrigerate 3 hours to overnight.
- Toss salad greens, grape tomatoes, black beans, red bell pepper, corn, croutons, and 1 tablespoon Parmesan cheese together in a large bowl.
- Pour dressing over salad and toss to coat.
Nutrition Facts : Calories 288.1 calories, Carbohydrate 18 g, Cholesterol 4.1 mg, Fat 22.4 g, Fiber 5.9 g, Protein 6.9 g, SaturatedFat 3.6 g, Sodium 249.2 mg, Sugar 3 g
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Aliyah Clifford
[email protected]I've made this salad several times and it's always a hit.
Darius Cîrstea
[email protected]I'm not a big fan of Mexican food, but this salad was surprisingly good.
Farmano Official
[email protected]This salad is a great way to celebrate Cinco de Mayo.
maha jonah
[email protected]This salad is easy to make and it's always a crowd-pleaser. I highly recommend it.
icaruzz
[email protected]This salad is a great value. You get a lot of food for your money.
Ashok Nepal
[email protected]I love that this salad is so healthy. It's packed with fresh vegetables and lean protein.
Steven Coleman
[email protected]This salad is a great way to get your kids to eat their vegetables.
Jorge M
[email protected]I've never had a Cinco de Mayo salad before, but this one was amazing! I'll definitely be making it again.
Sk Mominul
[email protected]This is the perfect salad for a hot summer day. It's light and refreshing.
Laxman premi Raj bhar
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Sabitri Chapagain
[email protected]I love the combination of flavors in this salad. The sweet corn, black beans, and avocado are a perfect match.
Lisa Sims
[email protected]This salad is so versatile! I've made it with different types of lettuce, vegetables, and dressings, and it's always delicious.
Julian Blanton
[email protected]I added some black beans to this salad for extra protein.
Denis markrown
[email protected]This salad is a great way to use up leftover chicken or steak.
Agnes Adams
[email protected]I'm not a huge fan of cilantro, so I substituted parsley in this recipe. It was still very good.
Djdjdn Bxnxnxn
[email protected]This was my first time making a Cinco de Mayo salad and it turned out great! The recipe was easy to follow and the salad was delicious.
Logan Lexow
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Sofien ayadi
[email protected]This salad was a hit at my Cinco de Mayo party! The flavors were fresh and vibrant. The dressing was a perfect blend of sweet and tangy. I will definitely be making this salad again.