CINDY'S BEEF TIPS
This is very savory and the best beef tips I've ever made! Serve over mashed potatoes or steamed rice.
Provided by Cindy in Pensacola
Categories 100+ Everyday Cooking Recipes
Time 3h30m
Yield 6
Number Of Ingredients 14
Steps:
- In a large resealable plastic zipper bag, place flour, seasoned salt, black pepper, garlic powder, and onion powder. Stir the flour and seasonings together, and add the beef stew meat. Seal the bag and shake several times to coat the beef cubes with seasoned flour. Brush off excess flour.
- Heat half of the canola oil in a large skillet over medium-high heat. Fry half of the beef cubes, turning them over until all sides are nicely browned, 5 to 10 minutes. Remove the browned beef to a plate, and repeat with the rest of the canola oil and beef cubes. Transfer to plate, and cook and stir the onion in the hot skillet until translucent, about 5 minutes.
- Whisk together beef broth, mushroom soup, and skim milk until smooth. Return the beef cubes to the skillet together with any juices on the plate, add the mushrooms, and pour the broth mixture over the beef and mushrooms. Turn heat to low, and simmer until the meat is very tender, about 3 hours. For a thicker gravy, mix cornstarch and water to make a smooth paste, and stir into the gravy. Simmer about 2 minutes to thicken.
Nutrition Facts : Calories 343 calories, Carbohydrate 29.5 g, Cholesterol 42.9 mg, Fat 15.5 g, Fiber 2.5 g, Protein 20.6 g, SaturatedFat 3 g, Sodium 1129.8 mg, Sugar 4.9 g
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Danielle Robertson
[email protected]I love this recipe! The beef tips are always so tender and the gravy is amazing. I usually serve it over mashed potatoes, but it's also great over rice or noodles.
Jamie Wiggins
[email protected]I made this dish for my family and they loved it! The beef tips were tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
3gad 3gad
[email protected]This recipe is a keeper! The beef tips were so tender and the gravy was flavorful and rich. I served it over egg noodles and it was a perfect comfort food meal.
Andrew Best
[email protected]I've made this recipe several times and it's always a hit! The beef tips are tender and flavorful, and the gravy is delicious. I love serving it over mashed potatoes or rice.
Sussy Ordaz
[email protected]This is one of my favorite recipes! It's so easy to make and always turns out delicious. The beef tips are always tender and flavorful, and the gravy is rich and savory.
Mariama Kaba
[email protected]I love this recipe! The beef tips are always so tender and the gravy is amazing. I usually serve it over mashed potatoes, but it's also great over rice or noodles.
Opans khan054
[email protected]I made this dish for my family and they loved it! The beef tips were tender and juicy, and the gravy was rich and flavorful. I will definitely be making this again.
Michael Mcvay
[email protected]This recipe is a keeper! The beef tips were so tender and the gravy was flavorful and rich. I served it over egg noodles and it was a perfect comfort food meal.
AMM
[email protected]I tried this recipe for a dinner party and it was a big hit! The beef tips were cooked perfectly and the gravy was delicious. Everyone raved about it.
sami Sahikder
[email protected]This is one of my favorite recipes! The beef tips are always so tender and flavorful, and the gravy is amazing. I love serving it over rice or mashed potatoes.
Liz Gil
[email protected]I made this recipe last night and it was a huge success! The beef tips were so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Avash Poudel
[email protected]This dish was absolutely delicious! The beef tips were tender and flavorful, and the gravy was rich and savory. I served it over mashed potatoes and it was a hit with my family. Will definitely be making this again soon!