CINNABON CINNAMON ROLLS FOR THE ABM
Found this on recipegoldmine.com and LOVE it! The ingredients are similar to other cinnabon copycats on this site, but this is simplified by using the bread machine. Hope you enjoy it as much as me and my family!(=
Provided by Dreamgoddess
Categories Yeast Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Roll: Place ingredients in the machine following manufacturer's instructions and set for dough cycle.
- After completion of cycle, remove from machine and roll out to 17x10-inch rectangle.
- Filling: Mix together brown sugar and cinnamon.
- Spread softened butter over dough and sprinkle brown sugar/cinnnamon mixture over the top.
- Roll tightly from long end, pinching edges closed when finished.
- Slice into sizes of your choice (I usually get 12 rolls from this).
- Place on greased cookie sheet and let rise until doubled.
- Bake at 350F for 15-20 minutes, until golden-DO NOT OVERBAKE!
- Frosting: Mix together and spread over hot rolls.
- Enjoy!
Nutrition Facts : Calories 475.4, Fat 20.2, SaturatedFat 12.2, Cholesterol 69.5, Sodium 285.4, Carbohydrate 67.9, Fiber 1.6, Sugar 34, Protein 6.6
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Md zakirul Islam
[email protected]These cinnamon rolls are amazing! So easy to make and the results are incredible. Will definitely be making these again.
PRINCE WAHID
[email protected]I've made these cinnamon rolls several times and they're always a hit. They're the perfect treat for a special occasion or just a weekend breakfast.
John Sanders
[email protected]These cinnamon rolls are a great way to start the day. They're warm, gooey, and delicious. I love them with a cup of coffee.
Mr. Hridoy
[email protected]I made these cinnamon rolls for my husband's birthday and he loved them! He said they were the best cinnamon rolls he's ever had.
MD nirop Hasan
[email protected]These cinnamon rolls are the best I've ever had. They're so soft and fluffy, and the cinnamon sugar filling is perfect.
Bradford “Brad” Shedrick
[email protected]I'm not a big baker, but these cinnamon rolls were so easy to make. I was really impressed with how they turned out.
malachi jacobs
[email protected]These cinnamon rolls are so easy to make and they taste amazing. I love that I can make them in my bread machine.
Md Mugahid
[email protected]I've made these cinnamon rolls several times and they're always a hit. They're the perfect treat for a special occasion or just a weekend breakfast.
Miresh Miresh
[email protected]These cinnamon rolls are a great way to start the day. They're warm, gooey, and delicious. I love them with a cup of coffee.
Neymar Hisham
[email protected]I made these cinnamon rolls for my husband's birthday and he loved them! He said they were the best cinnamon rolls he's ever had.
Jossie Fourie
[email protected]These cinnamon rolls are the best I've ever had. They're so soft and fluffy, and the cinnamon sugar filling is perfect.
Laxmi Gurung
[email protected]I'm not a big baker, but these cinnamon rolls were so easy to make. I was really impressed with how they turned out.
Atiya Ali-blackwell
[email protected]These cinnamon rolls are so easy to make and they taste amazing. I love that I can make them in my bread machine.
Dolmi Tamang
[email protected]I've been making these cinnamon rolls for years and they're always a hit. They're the perfect treat for any occasion.
Navid Arman
[email protected]These cinnamon rolls are the perfect comfort food. They're warm, gooey, and delicious. I love to make them on a cold winter day.
Jasmine Moore
[email protected]I made these cinnamon rolls for a brunch party and they were a huge success! Everyone loved them and asked for the recipe.
Unirfa Suri
[email protected]These cinnamon rolls are amazing! The dough is so soft and fluffy, and the cinnamon sugar filling is delicious. I highly recommend this recipe.
Nergiz Beydullayeva
[email protected]I've tried many cinnamon roll recipes, but this one is by far the best. The dough is easy to work with and the rolls come out perfect every time.
Lilitha Mayongo
[email protected]These cinnamon rolls were a huge hit with my family! They were so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. I will definitely be making these again.