CINNABUTTER
Make and share this Cinnabutter recipe from Food.com.
Provided by MARIA MAC
Categories Low Protein
Time 5m
Yield 1 cup
Number Of Ingredients 4
Steps:
- In a medium bowl, beat together butter, sugar, cinnamon, and nutmeg until light and creamy.
Nutrition Facts : Calories 1695.4, Fat 184.2, SaturatedFat 116.7, Cholesterol 488.1, Sodium 1621.3, Carbohydrate 17.8, Fiber 1.1, Sugar 15.9, Protein 2
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Fayaz Sain
[email protected]I'm not a huge fan of cinnamon, but I still enjoyed this cinnabutter. It's not too overpowering.
Nomkhosi Lingode
[email protected]This cinnabutter is a delicious and easy way to add some sweetness to your day. I love it on toast, waffles, and pancakes.
Andradaa Bazavan
[email protected]I've made this cinnabutter several times and it's always a hit. My family loves it. It's the perfect treat for a special breakfast or brunch.
Alor Arop
[email protected]I followed the recipe exactly, but my cinnabutter turned out too runny. I'm not sure what I did wrong.
Usman Akeem
[email protected]This cinnabutter is just okay. It's not bad, but it's not great either. I probably won't make it again.
Barath vision
[email protected]I was so excited to try this cinnabutter, but I was disappointed. It was too sweet for my taste.
Md Rubel Miah
[email protected]This cinnabutter is a game-changer. It's so good, I could eat it by the spoonful. I highly recommend it.
Abdallah Raii
[email protected]I love this cinnabutter! It's so easy to make and it tastes amazing. I've already made it twice this week.
Axel Mayo
[email protected]This cinnabutter is delicious! It's the perfect topping for pancakes, waffles, or French toast.
Rehana Kousar
[email protected]I've tried many cinnabutter recipes, but this one is by far the best. It's so rich and flavorful. I will definitely be making this again.
mya rfw
[email protected]This cinnabutter is amazing! I made it for my family and they loved it. It's so easy to make and it tastes like it came from a bakery.
Nirajan BASHYAL
[email protected]Oh my goodness, this cinnabutter is heavenly! It's the perfect combination of sweet, buttery, and cinnamony. I used it on my morning toast and it was the best toast I've ever had.