CINNAMON APPLE CRUMB PIE
This is the first pie I ever made! It's a super easy recipe and it tastes great.
Provided by Anndrea Bailey
Categories Pies
Time 45m
Number Of Ingredients 5
Steps:
- 1. Pour filling into pie shell. Sprinkle with cinnamon and dot with 1 Tbsp. butter.
- 2. Melt remaining butter. Place cookie crumbs in a bowl, stir in melted butter until coarse crumbs form. Sprinkle over filling. Cover edges loosely with foil.
- 3. Bake at 450 degrees for 10 minutes. Remove foil and reduce oven temperature to 350. Bake 20 minutes more.
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[email protected]I made this pie for my family and they loved it! It's a keeper recipe.
Avadelle Bills
[email protected]I've been making this pie for years and it's always a hit. It's the perfect dessert for any occasion.
Ghulam kibriya Ghulam kibriya
[email protected]This pie was a bit too sweet for my taste, but it's still a good recipe.
Uzzal Vaii
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out great.
Shahid Bangash
[email protected]This is the best apple pie recipe I've ever tried. The crust is flaky and the filling is perfectly spiced.
Leonid Lesik
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it!
Husnain Umer
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I might try adding some more sugar next time.
Gamer Lucifer
[email protected]I've made this pie several times now and it's always a hit. It's my go-to recipe for apple pie.
Ruth Nabunjo
[email protected]This pie was amazing! The perfect balance of sweetness and tartness. The crumb topping was also perfect.
ShaheryaR Ali QureshI
[email protected]The pie crust was a bit dry, but the filling was delicious. I'll try a different pie crust recipe next time.
Dolgoon Tuya
[email protected]This recipe was easy to follow and the pie turned out beautifully. I'm definitely adding it to my recipe box.
Axado Aadan
[email protected]I'm not a huge fan of apple pie, but this one was really good. The crumb topping was especially tasty.
Ikpereme Peter
[email protected]This pie was a bit too sweet for my taste, but my family loved it. I might try using less sugar next time.
Adeline
[email protected]I used Granny Smith apples and they worked perfectly in this pie. The crumb topping was also delicious and added a nice texture.
Esther Tsindoli
[email protected]Easy to follow recipe and turned out great!
Emma Wilcoxson
[email protected]This apple crumb pie was a hit! The filling was perfectly sweet and tart, and the crumb topping was buttery and crunchy. I'll definitely be making this again.