CINNAMON-APPLE PIE CAKE
I love apple pie! But I've never found one with enough apples in it. I think this one will have enough. It's packed!
Provided by Teresa M
Categories Fruit Desserts
Time 1h50m
Number Of Ingredients 8
Steps:
- 1. Preheat the oven to 350 degrees F. Spray a 9 1/2 to 10-inch springform pan with nonstick spray. Line the bottom with a round of parchment paper and then spray again.
- 2. Layer the apple slices in the pan until they come about 2/3 of the way up the side. (I went a little higher than that and it worked out fine). Sprinkle the cinnamon-sugar over the apples.
- 3. Prepare the batter by beating the eggs and sugar until light and fluffy. Add the oil and the vanilla and beat well, then stir in the flour. Pour the batter on top of the apples, and sprinkle with additional cinnamon-sugar. Tap the pan on the counter a few times to allow the batter to sink down and around the apples.
- 4. Bake for 1 hour and 20 minutes, or until a skewer inserted into the center of the cake comes out clean. Cool *completely* in the pan. If you try to remove the cake from the pan while it is still warm, it will tend to break apart. I refrigerated my cake before slicing, and that worked out well. Serve slices with ice cream (warm individual slices in the microwave, if desired).
- 5. Tip: You want "caster sugar" for this recipe: It is a finer grind than table sugar, but not as fine as powdered. Look for "Baker's Sugar" at the store, or simply put regular white sugar in your food processor and give it a few whirls to create superfine sugar.
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Koko Anwar
[email protected]This cake is a must-try for any apple pie lover. It's the perfect dessert for any occasion.
Obzford Official
[email protected]I'm a professional baker and I can honestly say that this is one of the best apple pie cake recipes I've ever tried.
Jill Bills
[email protected]This is my new favorite apple pie cake recipe. It's so easy to make and it always turns out perfect.
Fabion Scholz
[email protected]I made this cake for a bake sale and it sold out in minutes. Everyone loved it!
Morgzy23 idogodmod
[email protected]This cake is a bit time-consuming to make, but it's worth it. The end result is a delicious and beautiful cake.
Sachelle Ingram
[email protected]I've tried many apple pie cake recipes, but this one is my favorite. It's the perfect balance of sweet and tart.
Alex Godoy
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Dipak Jyoti
[email protected]I'm not a big fan of apple pie, but I loved this cake. The crust was flaky and the filling was sweet and tart.
Minghao Xu
[email protected]This cake is so delicious and easy to make. I highly recommend it!
juma museti
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to recipe for apple pie cake.
Randy Scott
[email protected]This is a great recipe for a fall dessert. The apples and cinnamon are the perfect combination of flavors.
Shanzy Malik
[email protected]I made this cake for my family and they loved it! My kids even asked for seconds.
King Mitima
[email protected]The only thing I would change about this recipe is to add a little more cinnamon to the filling. I like my apple pie cake to be extra cinnamony.
Jakob Pavon
[email protected]This recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this cake without any problems.
sheila luciano
[email protected]I made this cake for a potluck and it was a huge hit! Everyone loved it.
Azhar Hayat
[email protected]This is the best apple pie cake I've ever had! The crust is flaky and buttery, and the filling is sweet and tart with just the right amount of cinnamon.