CINNAMON FLOP
This recipe has been in my family for quite some time. Easy to make and very easy to eat. Eat warm or cold. Warm is better.
Provided by Tim A. Long
Categories Desserts Cookies Bar Cookie Recipes
Time 30m
Yield 15
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Stir white sugar and butter chunks together in a bowl with a spoon; add flour and baking powder. Slowly add milk to flour mixture while stirring until batter is just moistened. Spread batter into a 9x13-inch baking dish. Pour melted butter, brown sugar, and cinnamon evenly over the top.
- Bake in the preheated oven until golden and set, 20 to 25 minutes.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 32 g, Cholesterol 17.6 mg, Fat 6.7 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 4.1 g, Sodium 116.2 mg, Sugar 15.9 g
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Moon White (Moon)
[email protected]I love that this recipe is so easy to follow. I can have these cinnamon flops ready in no time!
kenzo ff
[email protected]These cinnamon flops are the perfect comfort food. They're warm, gooey, and delicious.
Jenisha Lama
[email protected]This recipe is a keeper! I've made these cinnamon flops several times now and they're always a hit.
Khushi Kumari
[email protected]I would not recommend this recipe to anyone. The cinnamon flops were terrible.
Stephanie Miller
[email protected]These cinnamon flops were a waste of time and ingredients. They were not good at all.
Felicity Warren
[email protected]I think I overcooked my cinnamon flops. They were a bit too crispy.
Martie Bronkhorst
[email protected]I followed the recipe exactly, but my cinnamon flops didn't turn out as good as I expected. They were a bit too doughy.
Johnathan Sharpton
[email protected]The cinnamon flops were a bit dry, but the flavor was good.
Sukanto Barman
[email protected]These cinnamon flops were a bit too sweet for my taste, but they were still good.
Rawinia Hapuku
[email protected]I've made these cinnamon flops several times now and they're always a hit. They're the perfect dessert for any occasion.
Man Parkash
[email protected]These cinnamon flops are the perfect combination of sweet and savory. I can't get enough of them!
Faustina Anayochi
[email protected]I love how easy these cinnamon flops are to make. I can have them ready in no time!
ran shrestha
[email protected]These cinnamon flops were the perfect treat for a cold winter day. They were warm, gooey, and delicious.
Da Kids
[email protected]I made these cinnamon flops for my kids and they devoured them. They're now asking me to make them again next week!
Kyleigh Terrell
[email protected]The cinnamon flops were a big hit at my party. Everyone loved them!
Kennyria Abron
[email protected]These cinnamon flops were amazing! They were so easy to make and they tasted incredible. I will definitely be making these again.
Inosencio Mariscal
[email protected]I've been looking for a good cinnamon flop recipe for a while, and this one is definitely the best I've tried. The flops were delicious and easy to make. I'll be making these again for sure.
Juan Sal
[email protected]I made these for my family and they loved them! The cinnamon flops were a hit, and everyone asked for the recipe. I will definitely be making these again soon.
iAmSoNoodle
[email protected]This was a great recipe! It was super simple to follow, and the cinnamon flops turned out perfectly. They were crispy on the outside and soft and gooey on the inside. I will definitely be making these again!