CINNAMON-ROASTED CHICKEN WITH HARISSA SAUCE
Steps:
- Mix first 5 ingredients in small bowl. Place chicken breasts and thighs in 2-gallon resealable plastic bag. Pour oil mixture over; seal bag. Turn bag to coat chicken with marinade. Chill overnight.
- Preheat oven to 475°F. Transfer chicken to rimmed baking sheet, shaking off marinade. Sprinkle chicken all over with flour. Heat 1 tablespoon peanut oil in large skillet over medium-high heat. Working in batches, add chicken to skillet. Cook until golden, adding more oil as needed, about 3 minutes per side. Return chicken to baking sheet, skin side up. Roast until cooked through, about 15 minutes. Serve with Harissa Sauce.
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Ashley Marnocha
[email protected]I would definitely recommend this recipe to others. It's a great way to change up your usual roasted chicken routine.
Angelie Garbo
[email protected]This dish is a bit messy to make, but it's worth it. The chicken is so flavorful and juicy.
James Rock
[email protected]I've never had harissa before, but I loved it in this recipe. It added a nice smoky flavor to the chicken.
Amar Mahato
[email protected]I'm not a huge fan of chicken, but I really enjoyed this recipe. The cinnamon and harissa sauce really made the chicken flavorful.
Dark soul fighter 2018
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Khan11 Khan11
[email protected]I love that this recipe uses everyday ingredients. I always have cinnamon and harissa on hand, so I can make this dish anytime.
Francisco Jr Valencia
[email protected]I've made this recipe several times and it's always turned out perfectly. It's a keeper!
Keegan Roberts
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.
Moien Ahmad
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the chicken and the harissa sauce.
Michelle Black
[email protected]I served this chicken with roasted vegetables and it was a perfect meal. The chicken was moist and flavorful, and the vegetables were perfectly roasted.
Han Ho
[email protected]This dish is a bit spicy, but in a good way. The harissa sauce has a nice kick to it, but it's not overwhelming.
BODO_11
[email protected]I'm not usually a fan of harissa, but I really enjoyed it in this recipe. It added a nice depth of flavor to the chicken.
Md.Musaeid Ahmed
[email protected]This recipe is a great way to change up your usual roasted chicken routine. The cinnamon and harissa give it a unique and delicious flavor.
Tahira Hasan
[email protected]I loved the combination of flavors in this dish. The cinnamon and harissa were a perfect match.
adrianne rodriguez
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The harissa sauce was also very easy to make and it really complemented the chicken.
Cyniah Oneal
[email protected]This cinnamon-roasted chicken with harissa sauce was a hit at my last dinner party. The chicken was juicy and flavorful, and the harissa sauce added a delicious kick. I will definitely be making this again!