Here's what you need: large eggs, granulated sugar, light brown sugar, Chobani® Vanilla Blended Greek Yogurt, ripe bananas, unsalted butter, all purpose flour, kosher salt, baking powder, baking soda, ground cinnamon, ground nutmeg, walnuts, nonstick cooking spray, granulated sugar, ground cinnamon
Provided by Chobani
Categories Bakery Goods
Yield 6 servings
Number Of Ingredients 16
Steps:
- Preheat the oven to 350°F (180°C).
- In a large bowl, whisk together the eggs and sugars. Add the yogurt, bananas, and melted butter, and mix well.
- In a medium bowl, combine the flour, salt, baking powder, baking soda, cinnamon, and nutmeg. Mix well.
- Add the dry ingredients to the wet ingredients and mix until just combined. Fold in the walnuts until evenly incorporated.
- Generously coat a large loaf pan with nonstick spray. Fill the pan with half of the batter and spread evenly. Combine the cinnamon and sugar in a small bowl and sprinkle half of the mixture over the batter in an even layer. Top evenly with the remaining batter and sprinkle the rest of the cinnamon sugar mixture on top. Use a toothpick to make a few swirls in the batter.
- Bake for 35-45 minutes, or until golden brown and a toothpick inserted into the middle of the bread comes out clean.
- Let cool for 15 minutes before removing from the pan and slicing.
- Enjoy!
Nutrition Facts : Calories 396 calories, Carbohydrate 64 grams, Fat 12 grams, Fiber 3 grams, Protein 9 grams, Sugar 38 grams
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Rj Akash
[email protected]I made this banana bread with my kids and they had a blast! It was a great way to spend some time together and make a delicious treat.
Maya Nagui
[email protected]This banana bread is perfect for breakfast, lunch, or a snack. It is also a great way to use up ripe bananas.
Boom Ali
[email protected]I love the cinnamon swirl in this banana bread! It adds a delicious flavor and makes it look so pretty.
Trina Das
[email protected]This banana bread is a great way to use up ripe bananas. It is also a delicious and easy-to-make treat.
Hoarță Cătălina Elena
[email protected]I made this banana bread for my friends and they all raved about it! They said it was the best banana bread they had ever had.
Syma Butt
[email protected]This banana bread is so moist and flavorful. I love the way the cinnamon and bananas complement each other.
jack Adikwu Godwin
[email protected]I made this banana bread with my kids and they had a blast! It was a great way to spend some time together and make a delicious treat.
Bishnu Hamal
[email protected]This banana bread is perfect for breakfast, lunch, or a snack. It is also a great way to use up ripe bananas.
Haley Appel
[email protected]I love the cinnamon swirl in this banana bread! It adds a delicious flavor and makes it look so pretty.
Nipuna Tharaka
[email protected]This banana bread is a great way to use up ripe bananas. It is also a delicious and easy-to-make treat.
Saima Sultana
[email protected]I made this banana bread for my friends and they all raved about it! They said it was the best banana bread they had ever had.
Alex Akash
[email protected]This banana bread is so moist and flavorful. I love the way the cinnamon and bananas complement each other.
Malik khalil
[email protected]I made this banana bread with my kids and they had a blast! It was a great way to spend some time together and make a delicious treat.
Sudais Kamal
[email protected]This banana bread is perfect for breakfast, lunch, or a snack. It is also a great way to use up ripe bananas.
Lucian Jaquette
[email protected]I love the cinnamon swirl in this banana bread! It adds a delicious flavor and makes it look so pretty.
Syed muhammad Salman
[email protected]This banana bread is so easy to make and it always turns out great! I love that I can use ingredients that I already have on hand.
LaShanda Doster
[email protected]I made this banana bread for a bake sale and it was a huge hit! Everyone loved it.
Shajid hossain
[email protected]This is the best banana bread recipe I have ever tried! It is so moist and flavorful.
Ashley Rose
[email protected]I made this banana bread for my family and they loved it! It was a great way to use up some ripe bananas.
Mizan Hossian
[email protected]This banana bread was delicious! I loved the cinnamon swirl and the moist texture. It was easy to make and I will definitely be making it again.