CINNAMON SWIRL BREAD (BREAD MACHINE)
Make and share this Cinnamon Swirl Bread (Bread Machine) recipe from Food.com.
Provided by Lvs2Cook
Categories Yeast Breads
Time 55m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- Add the bread ingredients to your machine in the order suggested by the manufacturer of your machine.
- Select dough cycle.
- When cycle is complete, remove dough, punch down, cover and let rest for 10 minutes.
- Meanwhile, make filling by mixing brown sugar, nuts and cinnamon together in a bowl and set aside.
- In a lightly floured surface, roll dough into a 14x9 inch rectangle.
- Spread with the ` tablespoon butter and sprinkle with filling.
- Starting from both short sides, roll each side into a spiral toward the center.
- Place, rolled side up into a greased 9x5 loaf pan.
- Cover and let rise in a warm place for 30 minutes or until nearly doubled in size.
- Bake at 350º for about 30 minutes or until bread sounds hollow when lightly tapped.
- If necessary, lightly cover with foil during the last 10 minutes to prevent overbrowning.
- Remove from pan to cool on a wire rack.
- Before serving, sprinkle with powdered sugar.
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Fantasmagoria Shop
fantasmagoria_s34@hotmail.frThis bread is perfect for a special occasion breakfast or brunch.
Jorganna Arnett
j_a@gmail.comThis recipe is a little time-consuming, but it's worth it. The bread is so delicious!
Cassandra Hamilton
h_c56@aol.comThis bread is so moist and flavorful. I love the cinnamon swirl filling.
Izzy Flores
flores_izzy@gmail.comI made this bread for a potluck and it was a huge success. Everyone loved it!
Georgetta Knowles
knowlesgeorgetta@hotmail.co.ukThis is a great recipe for beginners. It's easy to follow and the bread turns out delicious.
Dip Mgr
mgr-dip@yahoo.comThis bread is amazing! I highly recommend it.
Paul Figueroa
pf@hotmail.frThis is the best cinnamon swirl bread recipe I've ever tried.
Alequzzaman Zaman
z.a67@gmail.comI've made this bread several times and it's always a hit.
Rizwan Gg
rizwan@gmail.comThis bread is so good, I could eat it every day.
Aftab Nawaz
a.n87@gmail.comThis recipe is a keeper!
Brooke Flutey's
fluteys-b@yahoo.comPerfect for a weekend brunch.
Javaria Usman
usman_javaria@yahoo.comWill definitely make again!
M subhan saleem Msubhan
m_m@hotmail.comEasy to make and delicious!
Pamela Davis
p.d54@hotmail.comThe bread was good, but not great. The cinnamon swirl filling was a bit too sweet for my taste.
Nelson Usoh
u_n67@gmail.comThis recipe was easy to follow and the bread turned out delicious. I added a little extra cinnamon to the filling and it was perfect.
Sikandar Abbasi
abbasi-sikandar@hotmail.comThe bread turned out great! The cinnamon swirl filling was a little sparse, but the bread itself was very flavorful.
Ramya Kumudu
ramya-k@hotmail.comThis bread was a bit too sweet for my taste, but my kids loved it. It was also very easy to make, so I'll probably make it again for them.
Ayman Fahad
ayman-fahad56@gmail.comI've tried many cinnamon swirl bread recipes, but this one is by far the best. The bread is so moist and flavorful, and the cinnamon swirl filling is just the right amount of sweetness. I highly recommend this recipe!
Gavin Coleman
g.c@yahoo.comThis cinnamon swirl bread was a hit with my family! The bread was soft and fluffy, and the cinnamon swirl filling was perfectly sweet and gooey. I will definitely be making this again.