CINNAMON VANILLA SAUCE FOR FRESH FRUIT
A delicious sauce spooned over fresh fruit. Try spooning over fruit topped poundcake as well. I found this recipe on the evaporated milk can.
Provided by Brenda.
Categories Dessert
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Combine sugar, cornstarch, and cinnamon sticks in a medium saucepan.
- Gradually stir in evaporated milk.
- Cookover medium heat, stirring constantly, until mixture comes just to a boil and slightly thickens.
- Remove from heat and remove cinnamon sticks; stir in vanilla.
- Refrigerate for 2 hours until well chilled.
- Arrange fruit in serving dishes.
- Top with sauce and sprinkle with cinnamon if desired.
- Refrigerate leftover sauce up to 4 days.
Nutrition Facts : Calories 153.7, Fat 4.3, SaturatedFat 2.6, Cholesterol 16.4, Sodium 60.4, Carbohydrate 24.9, Sugar 16.8, Protein 3.9
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Osei Joseph
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a restaurant.
hamed zafrane
[email protected]This sauce is delicious, but it's a bit too sweet for my taste. I would recommend using less sugar next time.
Anar Memmediv
[email protected]I made this sauce with a sugar substitute and it turned out great! It's a great way to reduce the sugar content without sacrificing flavor.
Alirazashoro Alirazashoro
[email protected]This sauce is a bit too thick for my taste. I would recommend adding a little bit of milk or water to thin it out.
SrinonirS None
[email protected]I've made this sauce several times and it's always a hit. It's the perfect balance of sweet and tart.
MUHAMMAD ESSA KHAN
[email protected]This sauce is a great way to use up leftover fruit. I made it with a bunch of berries that were about to go bad.
Tyrone Harvey
[email protected]I'm not a big fan of vanilla, but I really enjoyed this sauce. The cinnamon flavor is really prominent.
Mirza Sagheer
[email protected]This sauce is so versatile. I've used it on fruit, pancakes, and even ice cream. It's always a hit.
Mahmud Zoore
[email protected]I made this sauce for my kids and they loved it! It's a great way to get them to eat their fruit.
Ohi Nur
[email protected]This sauce is delicious! I used it on top of a fruit salad and it was the perfect finishing touch.
MALIK USAMA AWAN 7877
[email protected]I followed the recipe exactly and the sauce turned out lumpy. I'm not sure what I did wrong.
Shadow Swift4
[email protected]This sauce is a bit too sweet for my taste. I would recommend using less sugar.
Hafashimana Rodrigue
[email protected]I made this sauce with almond milk and it turned out great! It's a great dairy-free option.
Ivan Swanepoel
[email protected]I'm not usually a fan of cinnamon, but this sauce is amazing. The vanilla really mellows out the cinnamon and makes it perfect.
Mayowa stephen Ayomide
[email protected]This sauce is so easy to make and it's so delicious. I love it on pancakes, waffles, and French toast.
Gabriella Davis
[email protected]I made this sauce for a brunch party and it was a hit! Everyone loved the sweet and creamy flavor.
Saykha Ramadhani83
[email protected]This cinnamon vanilla sauce is a delightful accompaniment to fresh fruit. It's easy to make and adds a touch of elegance to any dessert.