This recipe allows me to combine two things abundant in Florida-fresh fish and orange juice. The orange juice gives the fish a wonderful, tangy flavor.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a large resealable plastic bag, combine the orange juice concentrate, oil and dill; add fish. Seal bag and turn to coat; refrigerate for at least 15 minutes. , Drain and discard marinade. Place the fillets in a greased 15x10x1-in. baking pan. Cover and bake at 350° for 15-20 minutes or until fish flakes easily with a fork. , Dip cut edges of orange slices in paprika; serve with fish.
Nutrition Facts :
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#weeknight #60-minutes-or-less #time-to-make #main-ingredient #preparation #occasion #seafood #fish
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Giga Slayer
[email protected]This citrus baked fish is a great dish to serve for a special occasion. It's easy to make, but it looks and tastes like a restaurant-quality meal. I highly recommend this recipe!
Hailey Jordan
[email protected]I love the simplicity of this recipe. It's just a few ingredients and a few steps, but the results are amazing. The fish is always moist and flaky, and the citrus glaze is the perfect finishing touch.
Hassan Sufyan
[email protected]This recipe is a great way to use up leftover citrus fruits. I had some lemons and limes that were about to go bad, so I decided to make this dish. The results were delicious! The citrus flavors really brightened up the fish.
Rafael gamerGR1000
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The citrus marinade really helped to mask the fishy flavor and the baking method made the fish moist and flaky. I will definitely be making this again!
Daniel Onyebuchi
[email protected]I made this recipe for my family and they loved it! The fish was cooked perfectly and the citrus glaze was the perfect finishing touch. I will definitely be making this again.
Rupesh Lama
[email protected]This citrus baked fish is a great weeknight meal. It's quick and easy to make, and the results are always delicious. I love serving it with roasted vegetables or a simple salad.
mian gul
[email protected]I'm always looking for new ways to cook fish, and this recipe definitely fits the bill. The citrus marinade adds a delicious flavor to the fish and the baking method keeps it moist and flaky. I will definitely be making this again!
margret gyimah
[email protected]This recipe is a keeper! The citrus marinade infuses the fish with so much flavor and the baking method ensures that the fish is cooked evenly throughout. I will definitely be making this again and again.
Kylee Wade
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the bright, citrusy flavors and the fish was cooked perfectly. I highly recommend this recipe!
Rabi Raza
[email protected]This recipe was so easy to follow and the results were amazing. The fish was moist and flaky, and the citrus glaze was the perfect finishing touch. I will definitely be making this again!
Milica Milošević
[email protected]I was skeptical about the combination of citrus and fish, but this dish proved me wrong. The tangy citrus flavors really complemented the mild fish and the result was a delicious, refreshing dish.
Okafor promise
[email protected]This citrus baked fish was a hit! The flavors were perfectly balanced and the fish was cooked to perfection. I'll definitely be making this again.