CITRUS-HERBED BAKED SALMON
This is one of the most flavorful and moist salmon recipes I have ever tasted.
Provided by cktb2793
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Baked Salmon Recipes
Time 35m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Put two large squares of aluminum foil onto a large, flat work surface.
- Make a bed of lemon slices in the center of each foil square; top with red onion. Lay a salmon fillet atop each pile of lemon slices and onion; season with basil, dill, and sea salt. Fold edges of the aluminum foil over the salmon and seal completely.
- Bake in the preheated oven until the fish flakes easily with a fork, about 25 minutes.
- Remove salmon from foil pouch, place on plate, and drizzle juices from foil pouch over the fish.
Nutrition Facts : Calories 200 calories, Carbohydrate 15.7 g, Cholesterol 50 mg, Fat 7 g, Fiber 6 g, Protein 25.9 g, SaturatedFat 1.5 g, Sodium 272.5 mg, Sugar 1.6 g
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Stanley Osazee
[email protected]I love this recipe! The salmon is always cooked perfectly and the citrus-herb marinade is so flavorful. I've made it several times and it's always a hit with my family and friends.
Ajmira Ajmira
[email protected]This recipe is a keeper. The salmon was moist and flavorful, and the citrus-herb marinade added a delicious touch. I served it with roasted vegetables and a side of lemon wedges, and it was a perfect meal.
John Holguin
[email protected]I love this recipe! The salmon is always cooked perfectly and the citrus-herb marinade is so flavorful. I've made it several times and it's always a hit with my family and friends.
Naraiya P
[email protected]This recipe was easy to follow and the salmon was cooked perfectly. However, I found the citrus-herb marinade to be a bit too overpowering. Next time, I'll try using less of it.
Zainab Mughal
[email protected]I followed the recipe exactly and the salmon turned out perfect. It was moist and flavorful, and the citrus-herb marinade was amazing. I will definitely be making this again.
niluka reshani
[email protected]The salmon was a bit dry, but the citrus-herb marinade was delicious. I think I'll try cooking it for a shorter amount of time next time.
iftakhar Ali
[email protected]This recipe was a bit bland for my taste. I think it could use more seasoning. Otherwise, it was easy to make and the salmon was cooked well.
Mikey Plays
[email protected]I love this recipe! The salmon is always cooked perfectly and the citrus-herb marinade is so flavorful. I've made it several times and it's always a hit with my family and friends.
Md pappu
[email protected]This recipe is a keeper. The salmon was moist and flavorful, and the citrus-herb marinade added a delicious touch. I served it with roasted vegetables and a side of lemon wedges, and it was a perfect meal.
dil Wala
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about the salmon. It was perfectly cooked and the citrus-herb marinade was incredible. I will definitely be making this again.
Sarah Odartey
[email protected]This recipe was easy to follow and produced delicious results. The salmon was flaky and flavorful. I would definitely recommend it to others.
Ghazi Janan
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The combination of citrus and herbs was amazing. The salmon was cooked perfectly, and the skin was crispy. I will definitely be making this again!
Katy Tickle
[email protected]This baked salmon recipe was a hit! The citrus and herbs infused the fish with a delightful flavor. The salmon was cooked to perfection, moist and flaky. I served it with roasted vegetables and a side of lemon wedges. My family loved it!