CITRUS SALSA
Use this fresh salsa recipe when making our Artichoke Bottoms with Shrimp and Citrus Salsa; it's also delicious with any grilled fish or chicken.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 Cup
Number Of Ingredients 8
Steps:
- Roast jalapeno over a gas flame or under a broiler until blackened. Let cool in a paper bag. Peel, seed, and cut jalapeno into quarter-inch pieces.
- Remove peel and pith from all citrus using a sharp paring knife. Place a strainer over medium bowl. Working over a medium bowl to catch the juice, carefully cut between membranes to remove segments. Squeeze remaining membrane to extract juice; reserve. Cut segments into 1/4-inch pieces; transfer to a separate bowl.
- Add onion to citrus. Halve tomatoes lengthwise, squeeze out seeds; cut into 1/4-inch pieces. Gradually add reserved peppers, tasting for heat. Stir in thyme and oil, adding reserved citrus juice if salsa is dry.
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Cathy Hogan
[email protected]Yum!
Otaru Afeez
[email protected]This salsa is amazing! It's so easy to make and it's packed with flavor. I love the combination of citrus fruits and cilantro. I've already made it twice and I'm sure I'll be making it again soon.
Katrina Ray
[email protected]I've tried a lot of citrus salsas, but this one is by far the best. The flavors are perfectly balanced and it's not too spicy. I will definitely be making this again and again.
Yahya Noorhan
[email protected]This salsa is so refreshing and flavorful. I love it on tacos and burritos, but it's also great as a dip with tortilla chips. I highly recommend it!
Princess Crawford
[email protected]This salsa is the perfect balance of sweet and sour. I love the way the citrus flavors complement the cilantro and jalapeno. I've already made it twice and I'm sure I'll be making it again soon.
Sri Panchor
[email protected]I made this salsa for a party and it was a hit! Everyone loved the bright and tangy flavor. I will definitely be making this again for my next party.
Shamas Omar
[email protected]This salsa is a great way to use up leftover citrus fruits. I had some oranges and grapefruits that were about to go bad, so I decided to make this salsa. It turned out great and I'm so glad I didn't waste the fruit.
baraa shbab
[email protected]I wasn't sure about the combination of citrus fruits, but I'm glad I tried it. The flavors work really well together and create a unique and delicious salsa. I'll definitely be making this again.
f9 zainYT
[email protected]This salsa is so easy to make and it's so versatile. I've used it on tacos, burritos, and even just as a dip with tortilla chips. It's always a crowd-pleaser!
Humble Thief
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and refreshing salsa. I also appreciate that it's not too spicy, so it's perfect for people who don't like a lot of heat.
Sarika Sarkar
[email protected]This citrus salsa is a burst of flavor! The combination of citrus fruits, cilantro, and jalapeno is perfect for adding a fresh and zesty touch to any dish. I served it with grilled fish and it was a hit!