Make and share this Citrusy Garlic Shrimp recipe from Food.com.
Provided by ratherbeswimmin
Categories Very Low Carbs
Time 15m
Yield 2-3 serving(s)
Number Of Ingredients 6
Steps:
- Heat oil and butter in a large skillet.
- Add garlic and shrimp; sprinkle with salt and pepper.
- Saute 2-3 minutes or until shrimp turn pink.
- Turn shrimp with spatula; cook shrimp 2 minutes longer on other side.
- Remove shrimp to serving platter; garnish with lemon wedges.
- **We give this a little squirt with the lemon wedge.
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Makhan Deen
[email protected]I'm not a good cook, so I can't comment on the taste. But the recipe looks like it would be too difficult to make.
Brent goff
[email protected]I'm too busy to cook, so I can't comment on the taste. But the recipe looks like it would take too long to make.
Lumi V
[email protected]I'm on a diet, so I can't comment on the taste. But the recipe looks like it would be very high in calories.
Peggy Nzalo
[email protected]I'm a vegetarian, so I can't comment on the taste. But the recipe looks like it would be delicious for meat-eaters.
Jose Renteria
[email protected]I'm allergic to shrimp, so I can't comment on the taste. But the recipe looks delicious.
Nora Jarvis
[email protected]This recipe is missing some key ingredients. It needs more garlic and lemon juice.
Iberedem Akpan
[email protected]I followed the recipe exactly and the shrimp turned out rubbery. I'm not sure what went wrong.
Dotecom786 Dotecom786
[email protected]This recipe is a bit too spicy for my taste, but I can see how someone who enjoys spicy food would love it.
yt smrekca
[email protected]I'm not a fan of citrusy flavors, but I still enjoyed this recipe. The shrimp were cooked perfectly and the sauce was flavorful without being too overpowering.
Alexa Mader
[email protected]This recipe is a great way to use up leftover shrimp. It's quick and easy to make, and the results are delicious.
Rana Ahmed
[email protected]I'm always looking for new shrimp recipes, and this one definitely fits the bill. It's unique and flavorful, and I'll definitely be making it again.
Babirye Aisha
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious dish.
Denisha Gaba
[email protected]This is one of my favorite shrimp recipes. It's easy to make and always turns out great.
Sankar Pariyar
[email protected]I'm not a big fan of shrimp, but this recipe changed my mind. The citrus and garlic flavors were amazing together.
Omollo Patriko
[email protected]I made this recipe for a party and it was a huge success! The shrimp were gone in minutes.
Young Frosh
[email protected]This citrusy garlic shrimp recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful without being too overpowering. I served it over rice and it was a hit with my family.