Chopped fresh veggies are tossed with a seasoned tuna mixture and served on freshly-baked tostadas.
Provided by Clamato
Categories Trusted Brands: Recipes and Tips Clamato®
Yield 10
Number Of Ingredients 13
Steps:
- Place the red onion into a mixing bowl. Add the chopped scallions, tomatoes, cucumbers, jalapenos and cilantro to the same bowl.
- In a separate serving bowl, combine the tuna, Clamato®, lime, salsa Maggi®, Worcestershire sauce, salt and pepper. Mix in the chopped veggies and enjoy over some freshly-baked tostadas.
Nutrition Facts : Calories 147 calories, Carbohydrate 10.9 g, Cholesterol 20.2 mg, Fat 3 g, Fiber 1 g, Protein 18.6 g, SaturatedFat 0.7 g, Sodium 166 mg, Sugar 1.6 g
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Nyalalani Salani
[email protected]These tostadas are a great way to use up leftover tuna. They're also a great party appetizer.
Dani Dani
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The tostadas were delicious, and the tuna salad was the perfect topping.
Dylan Sean
[email protected]These tostadas are so easy to make, and they're so delicious! I love the combination of the tuna salad and the crispy tostadas.
Sabbir Hossen
[email protected]I've made these tostadas several times now, and they're always a crowd-pleaser. The tuna salad is light and flavorful, and the tostadas are the perfect crispy base.
Heller Lixan
[email protected]These tostadas were a hit at my last party! The combination of flavors was perfect, and the tostadas were so easy to make. I'll definitely be making them again.