CLAMS CASINO

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Your guests will be impressed with our home economists' version of a classic upscale appetizer. Cayenne pepper nicely seasons the bread crumb topping.-Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 1 dozen.

Number Of Ingredients 8

1 pound kosher salt
1 dozen fresh cherrystone clams
1/3 cup soft bread crumbs
3 tablespoons minced fresh parsley, divided
2 tablespoons olive oil
1 garlic clove, minced
1/8 teaspoon cayenne pepper
1/8 teaspoon coarsely ground pepper

Steps:

  • Preheat oven to 450°. Spread salt into an oven-safe metal serving platter or a 15x10x1-in. baking pan. Shuck clams, reserving bottom shells; drain liquid (save for another use). Arrange clams in salt-lined pan., Combine the bread crumbs, 2 tablespoons parsley, oil, garlic, cayenne and pepper; spoon over clams., Bake 15-18 minutes or until clams are firm and bread crumb mixture is crisp and golden brown. Sprinkle with remaining parsley. Serve immediately.

Nutrition Facts : Calories 34 calories, Fat 2g fat (0 saturated fat), Cholesterol 4mg cholesterol, Sodium 16mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.

it'sjustjade
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This was my first time making Clams Casino and it was a success! The clams were tender and flavorful, and the topping was crispy and cheesy. I will definitely be making this again.


SHEHZOO GAMER
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I've made this dish several times and it's always a hit. The clams are always cooked perfectly and the topping is crispy and flavorful. I highly recommend this recipe.


Xxsunset Jules
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This recipe was easy to follow and the clams turned out great! I will definitely be making this again.


DYAR KING1
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The clams were a bit overcooked, but the topping was delicious. I'll try cooking the clams for a shorter amount of time next time.


yaser abdo
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This recipe was a bit too salty for my taste. I think I'll try it again with less bacon next time.


Shehryar Ahmad
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I've tried many Clams Casino recipes over the years, but this one is by far the best. The clams are cooked perfectly and the topping is crispy and flavorful. I highly recommend this recipe.


Daniel Biglari
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These clams were amazing! The bacon and bread crumbs added a perfect amount of flavor and crunch. I will definitely be making these again.


Feroz Khan
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I love this recipe! It's so easy to make and always turns out delicious. I usually double the recipe because it goes so fast.


Lorne Jr Desjarlais
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This was my first time making Clams Casino and it was a success! The clams were tender and flavorful, and the topping was crispy and cheesy. I will definitely be making this again.


Sangay Lhendup
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I've made this dish several times and it's always a crowd-pleaser. The clams are cooked perfectly and the bacon and bread crumbs add a nice crunch. I highly recommend this recipe.


Jamillah Asick
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Clams Casino is a classic dish that is always a hit with my family and friends. I love the combination of briny clams, crispy bacon, and cheesy bread crumbs. This recipe is easy to follow and always turns out perfectly.


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