Slightly sweet, with a tender crumb thanks to the buttermilk, this is not only good on its own, but perfect when combined with savory ingredients for the ultimate Thanksgiving dressing.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Time 40m
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Brush bottom and sides of a 13-by-9-inch baking pan with 2 tablespoons butter.
- In a medium bowl, whisk together cornmeal, flour, sugar, baking soda, and salt; set aside. In a large bowl, whisk together eggs and buttermilk; whisk in remaining butter. Stir cornmeal mixture into buttermilk mixture just until moistened. (Do not overmix.)
- Pour batter into prepared pan, and bake until golden and a toothpick inserted in center comes out clean, 15 to 20 minutes. Let cool in pan at least 15 minutes before inverting and slicing.
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Melissa Buentello
[email protected]This cornbread is a must-try for any cornbread lover. It's easy to make and absolutely delicious.
Md Azad Ali
[email protected]This cornbread is the best I've ever had. It's so moist and flavorful, and it has a perfect crumb.
Jessica smith
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind. It's so delicious!
Lizzie Kerry
[email protected]This cornbread is so moist and flavorful. It's the perfect side dish for any meal.
PSI Badar TV
[email protected]I love the slightly sweet flavor of this cornbread. It's perfect for breakfast or brunch.
Igwe Sunday
[email protected]This cornbread is a classic Southern recipe. It's simple to make, and it's always delicious.
Muzamil Jajja
[email protected]I've made this cornbread recipe several times, and it's always turned out perfectly. It's a keeper!
williams molindo
[email protected]This cornbread is perfect for serving with chili or soup. It's also great for making cornbread stuffing.
Blessing Ijoni
[email protected]I love that this cornbread recipe uses buttermilk. It gives it a tangy flavor that I really enjoy.
Subhas Shorma
[email protected]This cornbread is so easy to make, and it's always a hit with my family.
Itz Hyperr
[email protected]I followed the recipe exactly, and my cornbread turned out perfectly. It was golden brown and had a delicious crust.
Marya KØKÕ
[email protected]This is the best cornbread recipe I've ever tried. It's so moist and flavorful, and it has a perfect crumb.
fritaye Tesfaye
[email protected]I made this cornbread for a potluck, and it was a huge success. Everyone loved it!
Yadav Brand
[email protected]This cornbread is delicious! I love the slightly sweet flavor and the moist texture.
Lawal Esther
[email protected]I've made this cornbread recipe many times, and it always turns out great. It's so easy to make, and it's always a crowd-pleaser.
khoyrul Chowdhury
[email protected]This cornbread was a hit! It was moist and flavorful, with a perfect crumb. I followed the recipe exactly, and it turned out perfectly.