CLASSIC CORN CASSEROLE

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Classic Corn Casserole image

This recipe is a staple for any holiday meal, that I originally received from a co-worker. It is easy to pre-pare the evening before, and bake the next day.

Provided by winter5

Categories     Corn

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 6

1 (8 ounce) can sweet corn (drained)
1 (8 ounce) can creamed corn
2 eggs (beaten)
1 cup sour cream
1/2 cup melted butter
1 (8 ounce) box corn muffin mix

Steps:

  • pre-heat oven to 350 degrees.
  • mix all ingredients together and pour into a greased, 2 quart baking dish.
  • bake for 1 hour.

Ally Redding
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I love that this corn casserole is made with simple, everyday ingredients.


I Didn't Do It Gamer
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This corn casserole is the perfect side dish for Thanksgiving or Christmas dinner.


Danny Heath
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I'm not a huge fan of corn casserole, but this recipe changed my mind. It's so creamy and flavorful.


Three Stooges
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This corn casserole is a great way to use up leftover corn. It's also a great make-ahead dish.


Syed Abdullah Shah
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I made this corn casserole for a potluck and it was gone in minutes. Everyone loved it!


salim rhazi
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This corn casserole is the perfect comfort food. It's warm, cheesy, and just plain delicious.


Dayan Khan
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I love that this corn casserole is made with fresh corn. It really gives it a wonderful flavor.


op Junayed
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This recipe is a keeper! It's so easy to make and always turns out great.


Heather Lynn
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I've made this corn casserole several times now and it's always a crowd-pleaser. It's the perfect side dish for any occasion.


Aisha Depsia
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Followed the recipe exactly and it turned out perfect! So easy to make and so delicious.


Alex Lopez
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This corn casserole was a hit at our family gathering. It was creamy, cheesy, and had just the right amount of sweetness. I will definitely be making this again!


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