CLASSIC CREAM SCONES
Steps:
- Combine first 4 ingred. Cut in butter until crumbly. Whisk together cream, egg and vanilla; add to dry ingredients. Stir only to moister. Turn out dough onto lightly floured surface. Pat to 1/2" thickness. Cut and place on cookie sheet. Whisk egg white and water - brush tops and sprinkle with sugar. Make 1 dozen. Bake 425 for 13-15 min
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genral 773
[email protected]Overall, I'm really happy with this recipe. The scones are delicious and they're easy to make.
Nadia Rea
[email protected]These scones are a bit pricey to make, but they're definitely worth it.
Harsan Balami
[email protected]I'm not a huge fan of raisins, so I substituted dried cranberries in this recipe. They turned out great!
Raja Falak
[email protected]These scones are the perfect grab-and-go breakfast or snack.
Md Shahjahan
[email protected]I love the versatility of this recipe. You can add different fruits, nuts, or even cheese to create different flavors.
Arslan raza
[email protected]These scones are the perfect treat for a cold winter day.
Nonkululeko Gumede
[email protected]I've been making these scones for years and they're always a hit. They're the perfect combination of light and fluffy.
Nkanyiso Zenkanyiso
[email protected]These scones are a bit more time-consuming to make than some other recipes, but they're definitely worth the effort.
Alabi Abass
[email protected]I'm not a baker, but I was able to make these scones without any problems. They turned out great!
Noyon Tara
[email protected]These scones are the perfect addition to any brunch or afternoon tea party.
Hajjat Hajat
[email protected]I love the simplicity of this recipe. It's easy to follow and the scones turn out great every time.
Triston Isaacs
[email protected]These scones are a great way to start the day. They're filling and satisfying, and they taste delicious.
Imen Hajji
[email protected]Meh.
Daneil Kim
[email protected]I was a bit disappointed with these scones. They were a bit too dry for my taste, and the flavor was a bit bland.
Abonyi Emmanuel
[email protected]I'm not a huge fan of scones, but I have to admit that these are pretty good. They're not too dry or crumbly, and the flavor is just right.
Collette Brown
[email protected]These scones are the perfect breakfast treat. They're light, fluffy, and full of flavor. I love serving them with fresh fruit and whipped cream.
SONIYAAKTAR SONIYA
[email protected]I've tried many scone recipes, but this one is by far the best. The scones are so easy to make and they always turn out perfect.
JITENDAR SAH
[email protected]OMG! These scones are heavenly! The texture is so light and fluffy, and the flavor is just perfect. I'm definitely adding this recipe to my favorites.