CANNELLINI BEANS WITH GARLIC AND SAGE

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Cannellini Beans with Garlic and Sage image

Provided by Lori De Mori

Categories     Bean     Garlic     Side     Vegetarian     Low Cal     High Fiber     Fall     Family Reunion     Healthy     Low Cholesterol     Vegan     Sage     Potluck     Bon Appétit     Sugar Conscious     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes about 6 cups

Number Of Ingredients 8

1 pound dried cannellini (white kidney beans)
8 cups room-temperature water
2 tablespoons olive oil
1 large head of garlic, unpeeled, top 1/2 inch cut off to expose cloves
1 large fresh sage sprig
1/4 teaspoon whole black peppercorns
1 teaspoon coarse kosher salt
Extra-virgin olive oil (for drizzling)

Steps:

  • Place beans in large bowl. Cover with cold water (at least 6 cups) and let soak overnight.
  • Drain beans. Place in heavy large pot. Add 8 cups room-temperature water, 2 tablespoons olive oil, garlic, sage, and black peppercorns. Bring to simmer over medium-high heat. Reduce heat to mediumlow; simmer uncovered 1 1/2 hours, stirring occasionally. Mix in 1 teaspoon coarse salt. Continue to simmer until beans are tender, adding more water if needed to keep beans covered, about 30 minutes longer. Cool beans in liquid 1 hour.
  • Using slotted spoon, transfer beans to serving bowl, reserving bean cooking liquid, if desired, but discarding garlic, sage, and peppercorns. Season beans to taste with pepper and more coarse salt. Drizzle with extra-virgin olive oil and serve.

Nishan Bhattarai
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I'm not a big fan of beans, but this recipe changed my mind. The beans were so creamy and flavorful and the garlic and sage added the perfect touch. I will definitely be making this again.


Xiomara ortiz
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beans are always creamy and flavorful and the garlic and sage add the perfect touch.


kennedy smith
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I've made this recipe several times now and it's always a hit. The beans are always creamy and flavorful and the garlic and sage add the perfect touch.


Cheyenne Herron
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The beans are creamy and flavorful and the garlic and sage add the perfect touch.


Raja Rohail
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I made this recipe for a potluck and it was a huge success. Everyone loved it. The beans were cooked perfectly and the sauce was delicious.


Rosetta Turnerhill
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This recipe is easy to follow and the results are amazing. The beans are cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Dawson Wooten
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I'm not a big fan of beans, but this recipe changed my mind. The beans were so creamy and flavorful and the garlic and sage added the perfect touch. I will definitely be making this again.


Lal sobujer sylhet
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beans are always creamy and flavorful and the garlic and sage add the perfect touch.


Zohaib Sheikh
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I've made this recipe several times now and it's always a hit. The beans are always creamy and flavorful and the garlic and sage add the perfect touch.


James Ashuma
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This is a great recipe for a weeknight meal. It's easy to make and the results are delicious. The beans are creamy and flavorful and the garlic and sage add the perfect touch.


Cathtrina Jeffery
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I made this recipe for a potluck and it was a huge success. Everyone loved it. The beans were cooked perfectly and the sauce was delicious.


Amir Hamja
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This recipe is easy to follow and the results are amazing. The beans are cooked perfectly and the sauce is delicious. I highly recommend this recipe.


Rana Iqram
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I'm not a big fan of beans, but this recipe changed my mind. The beans were so creamy and flavorful and the garlic and sage added the perfect touch. I will definitely be making this again.


Gameing Sohan YouTube Channel
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This recipe is a keeper! I've made it several times now and it's always a crowd-pleaser. The beans are always creamy and flavorful and the garlic and sage add the perfect touch.


ChristineSylva Hamieh
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I made this recipe last night and it was a hit! My family loved it. The beans were cooked perfectly and the sauce was delicious.


NAEM ANSARI
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This is an amazing recipe! The beans were so creamy and flavorful and the garlic and sage added the perfect touch. I will definitely be making this again.