This Classic Denver Omelette brings it all together with sweet bell peppers, onions, smoked ham and gooey melted cheddar cheese.
Provided by Beth Pierce
Categories Eggs
Time 20m
Number Of Ingredients 11
Steps:
- 1. Heat olive oil in skillet over medium heat. Add onion and peppers. Cook over medium heat for 4-5 minutes or until vegetables start browning on edges. Add ham and cook for another 1-2 minutes. Remove from heat, cover and keep warm.
- 2. Whisk eggs, egg whites and water,
- 3. Heat 1 tablespoon of butter in 8 inch non stick skillet over medium low heat. Add half the egg mixture to pan. Cover the pan and cook until the eggs set approximately 2-3 minutes. Add 1/4 cup cheese, turn off the burner and allow the cheese to melt. Add half the veggies and fold the omelette closed bringing one side over the other.
- 4. Repeat procedure with the rest of the egg mixture, cheese and veggies.
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EXP Gemar
[email protected]This omelette was not worth the effort.
Jitendra Koirala
[email protected]I think this recipe needs more cheese.
Emilia Ofem
[email protected]This omelette was too greasy for me.
Dew Wickramasinghe
[email protected]I didn't like the combination of ham and green peppers.
Dharmendra Bk
[email protected]This omelette was a little bland for my taste.
Mohiuddin Bhuiyan
[email protected]I would highly recommend this recipe to anyone.
Hydar Ali
[email protected]This is my new favorite omelette recipe.
Puspanjali Basnet
[email protected]My whole family loved this omelette.
Brittanie McFadden
[email protected]This omelette was so good, I ate two!
Arbab Junaid
[email protected]I'll definitely be making this again.
azure noah
[email protected]Delicious and easy to make!
Suzette BLake
[email protected]Great recipe! I followed it exactly and the omelette turned out perfect.
Tahamin Islam
[email protected]This was my first time making a Denver omelette and it was surprisingly easy. I'm definitely going to make it again.
AC Ashford
[email protected]I love Denver omelettes and this one didn't disappoint. It was fluffy and flavorful, and the fillings were cooked to perfection.
Bd Miusic
[email protected]This omelette was easy to make and turned out great! I added some diced tomatoes and it was even better.
MDALi. khan
[email protected]I've made this omelette several times now and it's always a crowd-pleaser. The flavors all work so well together and it's a great way to use up leftover ham.
DESI SWAG GAMING
[email protected]This Denver omelette was a hit with my family! The ham, green peppers, and onions were a delicious combination, and the eggs were cooked perfectly. I'll definitely be making this again.