Provided by gmbeckett
Number Of Ingredients 7
Steps:
- In medium bowl, combine all ingredients except bread. Stir well. Carefully scoop out large hollow through top of bread loaf, fill with dip mixture. Cover and refrigerate at least 2 hours. Cut bread from center into cubes and serve with dip.
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Ledri Muzlijaj
[email protected]I can't wait to try this dip at my next party.
Titus Kiito
[email protected]This dip is a great way to use up leftover spinach.
Billa 302
[email protected]I would recommend this dip to anyone who loves spinach and creamy dips.
Anamul islam chowdhury
[email protected]Overall, I thought this dip was just okay. It wasn't bad, but it wasn't anything special either.
M Mian
[email protected]This dip is a little too rich for my taste. I prefer something lighter.
Titoabohana Hana
[email protected]I found this dip to be a little bland. I had to add some extra spices to give it some flavor.
Shiona Love
[email protected]This dip is a little too salty for my taste.
France Nzau
[email protected]I'm not a big fan of spinach, but I love this dip. It's so creamy and flavorful, I can't resist it.
Hilario Rios
[email protected]This dip is perfect for a healthy snack or appetizer.
DM Feroz
[email protected]I love that this dip is made with fresh spinach. It gives it a nice, bright flavor.
lukwago farouq
[email protected]This dip is so good, I could eat it every day.
Nara Moktan
[email protected]I've been making this dip for years, and it's always a crowd-pleaser.
allain najjm
[email protected]This dip is a hit at every party I bring it to. Everyone loves it!
Sunday Chigozie
[email protected]I love how easy this recipe is to follow. I'm not a great cook, but I was able to make this dip without any problems.
Sushil Xettri
[email protected]This spinach dip is amazing! It's so creamy and flavorful, and the perfect appetizer for any party.