CLASSIC OSSO BUCO
Veal shanks are normally cut very thick but Lucinda prefers them to be about 3/4-inch thick. Ask your butcher for a special cut, otherwise they will need to cook longer.From the book "Lucinda's Rustic Italian Kitchen," by Lucinda Scala Quinn (Wiley).
Provided by Martha Stewart
Categories Food & Cooking Dinner Recipes
Number Of Ingredients 11
Steps:
- Generously season both sides of the veal shanks with salt and pepper. Lightly coat in the flour and shake off the excess.
- Heat a large heavy-bottomed pan over high heat. Add the olive oil and butter and swirl them around the pan. Add the shanks and cook for 3 minutes per side, until golden brown. Add the wine to the pan and stir it occasionally to deglaze the browned bits on the bottom of the pan. Reduce the heat to medium-low, partially cover, and simmer for 30 minutes. Turn the meat and cook until tender, about 30-45 minutes more.
- Meanwhile, in a small bowl, combine the parsley, orange and lemon peel, and garlic. Serve the shanks topped with a sprinkling of the citrus-parsley mixture.
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Sanam Gharti
s.gharti73@gmail.comI followed the recipe exactly and the osso buco turned out perfectly. The meat was tender and juicy and the sauce was rich and flavorful.
Lolo Awad
a_lolo@hotmail.comThis recipe was a bit more work than I expected, but it was worth it. The osso buco was fall-off-the-bone tender and the sauce was incredible.
ADNAN BROTHER
brother.a6@hotmail.comI've made this recipe several times and it's always a hit. The osso buco is so tender and the sauce is amazing. I highly recommend it!
Carl Mayweather
c@gmail.comThis is my go-to osso buco recipe. It's simple to make and always turns out delicious. The meat is tender and the sauce is rich and flavorful.
Nilda Nilda
n-nilda@gmail.comI love this recipe! The osso buco is always tender and the sauce is so flavorful. I serve it with mashed potatoes and a side of vegetables.
c t
tc@hotmail.comThis recipe was easy to follow and the results were amazing. The osso buco was fall-apart tender and the sauce was so flavorful. I will definitely be making this again.
Oliver Salazar
o-s@aol.comI've been making this recipe for years and it's always a hit. The osso buco is always tender and juicy and the sauce is rich and flavorful.
Aashika Kisku
kiskuaashika@gmail.comThis is my new favorite osso buco recipe. The meat was cooked perfectly and the sauce was amazing. I highly recommend this recipe!
Solo Prince
solo-prince@hotmail.comI made this recipe for my family and they loved it. The osso buco was so tender and the sauce was delicious. I will definitely be making this again.
Faith Kingsley
faithkingsley27@gmail.comThis recipe is a bit time-consuming, but it's worth the effort. The osso buco was fall-off-the-bone tender and the sauce was rich and flavorful.
Thandaza Buti
buti_thandaza@yahoo.comI'm not a huge fan of osso buco, but this recipe changed my mind. The meat was so tender and flavorful and the sauce was amazing.
Luis Mason
luis_mason@yahoo.comThis is the best osso buco recipe I've ever tried. The meat was so tender and the sauce was divine. I will definitely be making this again.
Mr Asad110
masad11047@hotmail.comI followed the recipe exactly and the osso buco turned out perfectly. The meat was tender and juicy and the sauce was rich and flavorful.
Mykel Hill
hill@yahoo.comThis recipe was a bit more work than I expected, but it was worth it. The osso buco was fall-off-the-bone tender and the sauce was incredible.
nereida perez
n@yahoo.comI've made this recipe several times and it's always a hit. The osso buco is so tender and the sauce is amazing. I highly recommend it!
dumpy
dumpy38@gmail.comThis is my go-to osso buco recipe. It's simple to make and always turns out delicious. The meat is tender and the sauce is rich and flavorful.
Chaurasiya Bhai
bhai.chaurasiya@gmail.comI love this recipe! The osso buco is always fall-apart tender and the sauce is so flavorful. I serve it with mashed potatoes and a side of vegetables.
Jawad Alam
a.j37@gmail.comThis recipe is easy to follow and the results are amazing. The osso buco was so tender and juicy. I will definitely be making this again.
Md. Mohin Uddin
m_uddin27@yahoo.comI made this dish for a dinner party and it was a huge success. The osso buco was cooked perfectly and the sauce was divine. My guests raved about it!
ivan iv
iv-i@aol.comThis osso buco recipe is a keeper! The meat was fall-off-the-bone tender and the sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with my family.