LUCKY SHAMROCK CAKE FOR ST. PATRICK'S DAY- 1 BOWL
This is so festive! It's really yummy and the best part is... it's quick to make with ingredients you probably already have on hand. It's a single layer round cake that's perfect when you don't need a big, giant cake. You can easily double this recipe and make a 13x9 if you have a larger family.
Provided by Realtor by day
Categories Dessert
Time 40m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Prepare your choice of pudding according to package directions with the 2 cups of milk. I usually use the cooked chocolate pudding. Chill with a piece of plastic wrap pushed down onto the surface of the pudding so that it doesn't form a skin- yuck!
- Preheat oven to 350. Grease and flour one 8 inch round cake pan.
- In a bowl combine flour, sugar and baking powder. Add milk, butter, egg, vanilla and food coloring. Beat with a mixer on low speed till combined. Beat on medium 1 minute. Pour into cake pan.
- Bake 25 to 30 minutes or until a toothpick inserted in the center comes out clean.
- Cool in pan 5 minutes then remove from pan. Cool completely.
- To assemble cake, put cake layer on serving plate, spread pudding over the top and then spread the whipped cream or cool whip over pudding. I don't cover the sides with the whipped cream unless something goes wrong with the cake and it looks funny or something. I think the layers look pretty showing. Sprinkle green sugar, beads or other green cake decorations over the top to finish. Sometimes you can find little green shamrocks in the cookie decorating department.
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Fausat Iyabo
[email protected]I would not recommend this recipe. The cake was dry and the frosting was too runny.
Tatu Khamisi
[email protected]This cake was too sweet for me.
Jack Ramirez
[email protected]The cake was a little dry, but the frosting was good.
Amani Kamrry
[email protected]This cake was a little bland for my taste. I think it needed more sugar.
Amir Suhail
[email protected]I love the green frosting on this cake! It's so festive and fun.
international women in pink
[email protected]This cake is so festive and perfect for St. Patrick's Day!
Felix Baraka
[email protected]I made this cake for my kids and they loved it! They said it was the best cake they've ever had.
Steve Dee
[email protected]This cake was a huge hit at my St. Patrick's Day party! Everyone loved it.
Abdullah Suhel
[email protected]This cake was a little more work than I expected, but it was worth it! The cake was so moist and flavorful, and the frosting was amazing.
BakwAss Gamer
[email protected]I followed the recipe exactly and the cake turned out perfect! It was moist and flavorful, and the frosting was creamy and delicious.
saroj karki
[email protected]This cake was easy to make and it turned out great! I will definitely be making it again.
HAZEL TURNER
[email protected]The cake was a little dry, but the frosting was delicious.
SoHAg SoHAg
[email protected]This cake was a little too sweet for my taste, but it was still good.
Bilawal Ranjha
[email protected]I love how moist this cake is! The green frosting is also a nice touch.
kennedy Atubwa
[email protected]This cake was easy to make and turned out great! I used a box of white cake mix and added some green food coloring to the batter. The frosting was also easy to make and tasted delicious.
Poben Sarkar
[email protected]This is the best St. Patrick's Day cake I've ever had! The cake is so moist and flavorful, and the frosting is the perfect balance of sweet and tangy. I highly recommend this recipe.
rebecca Delorme
[email protected]I made this cake for my family and they loved it! The cake was fluffy and moist, and the frosting was sweet and creamy. The green food coloring made it look festive and perfect for St. Patrick's Day.
Tauaeseese Fiso
[email protected]This cake was a hit at my St. Patrick's Day party! It was so moist and flavorful, and the green frosting was the perfect touch. I will definitely be making this again next year.