CLASSIC PAD THAI
This recipe is a perfect example of Thai cooking for beginners. Once mastered, you'll forget stopping for take-out and make this easy stir-fry a weeknight staple.
Provided by Heinz
Categories Trusted Brands: Recipes and Tips Heinzitup.com
Time 30m
Yield 4
Number Of Ingredients 17
Steps:
- Cover noodles with boiling water and let stand for 5 minutes; drain well and reserve.
- Heat half the oil in a wok or deep skillet set over high heat. Crumble in chicken and add hot sauce; stir-fry for 3 to 5 minutes or until browned. Reserve on a platter.
- Add remaining oil and peppers to pan; stir-fry for 3 minutes. Add shrimp and stir-fry for 2 minutes. Stir in garlic, ginger, broth, ketchup, lime juice, sugar and fish sauce. Bring to a boil. Add noodles and reserved meat; toss mixture to combine. Heat through.
- Add sprouts and toss gently. Sprinkle with onions, coriander and peanuts.
Nutrition Facts : Calories 553 calories, Carbohydrate 70.2 g, Cholesterol 103.6 mg, Fat 18.2 g, Fiber 4.3 g, Protein 30.3 g, SaturatedFat 3 g, Sodium 1298.1 mg, Sugar 15.2 g
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mohamed aburwish
[email protected]This pad thai is a great way to use up leftover chicken.
ssekandi dickson
[email protected]I've tried many pad thai recipes, but this one is the best.
aymen hannachi
[email protected]This pad thai is so easy to make, and it's so delicious.
Yunjy
[email protected]I'm so glad I found this recipe. It's a great way to make pad thai at home.
Umair Umairsabir
[email protected]This pad thai is a great way to use up leftover vegetables.
Alexander Pearce
[email protected]I love the way this pad thai tastes. It's so flavorful and satisfying.
Purp
[email protected]This pad thai is a great way to use up leftover chicken.
Waseem Raza
[email protected]I've tried many pad thai recipes, but this one is the best.
Nassanga Raudah
[email protected]This pad thai is so easy to make, and it's so delicious.
Shoaib Jani
[email protected]I'm so glad I found this recipe. It's a great way to make pad thai at home.
suzzy chinyere
[email protected]This pad thai is a great way to use up leftover rice noodles.
Ghulam Muhammad Junejo
[email protected]I love the way this pad thai tastes. It's so flavorful and satisfying.
David Douka
[email protected]This pad thai is the best I've ever had!
Muzammil Wahab
[email protected]I've made this pad thai several times, and it's always a hit with my guests.
Mighty
[email protected]This recipe is so easy to follow, and the results are amazing.
Ava Martin
[email protected]I made this pad thai for my family, and they all loved it!
Logovae Mapusua
[email protected]This pad thai is delicious! The sauce is flavorful and the noodles are cooked perfectly.
Reagan Ndahirwe
[email protected]This recipe is a keeper! I've tried many pad thai recipes, but this one is by far the best.
Md Morshed Islam Musfik
[email protected]I love this recipe! It's so easy to make, and it tastes amazing.
Juliet Naich
[email protected]This is a great recipe! I've made it several times, and it's always a hit.