HAWAIIAN WINGS

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Sticky, crunchy, garlicky, intensely-flavored, Hawaiian chicken wings. Garnish with additional green onion slices or green onion curls, if desired.

Provided by kimmi

Categories     Appetizers and Snacks     Meat and Poultry     Chicken

Time 1h5m

Yield 8

Number Of Ingredients 12

¾ cup soy sauce
⅓ cup white sugar
4 green onions, chopped
3 cloves garlic, minced
2 tablespoons toasted sesame seeds
2 tablespoons rice wine vinegar
1 tablespoon sesame oil
1 teaspoon red pepper flakes, or more to taste
½ lemon, juiced
2 pounds small chicken wings
1 cup all-purpose flour
2 cups coconut oil

Steps:

  • Combine soy sauce, sugar, green onions, garlic, toasted sesame seeds, rice vinegar, sesame oil, red pepper flakes, and lemon juice in a small saucepan. Bring to a boil and continue to boil briefly, 2 to 3 minutes. Reduce heat to low and keep warm.
  • Pat chicken dry. Place flour in a shallow dish; dip chicken wings into flour, coating thoroughly. Shake off excess and set aside on a plate.
  • Heat coconut oil over medium heat in a wok or Dutch oven to 350 degrees F (175 degrees C). Lower 5 to 6 wings one at a time into the hot oil using tongs or a slotted spoon, making sure not to overcrowd or splash hot oil. Cook the wings until browned, crispy, and no longer pink in the centers, 7 to 8 minutes per side.
  • Transfer cooked wings to the saucepan using tongs; coat wings in sauce and let soak for 3 to 4 minutes. Continue working in batches until all chicken is fried and soaked in sauce. Transfer sauced wings to a plate to drain excess. Serve hot or at room temperature.

Nutrition Facts : Calories 698.2 calories, Carbohydrate 27.6 g, Cholesterol 22.4 mg, Fat 63.8 g, Fiber 1.6 g, Protein 9.5 g, SaturatedFat 49.2 g, Sodium 1446 mg, Sugar 9 g

Amirul islam Joni
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I've made these wings several times now and they are always a hit! They are so easy to make and the sauce is delicious. I highly recommend this recipe.


Nikoli Wand
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These wings were so good! The sauce was tangy and sweet, and the wings were cooked perfectly. I will definitely be making these again.


Juan Morgstan
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I made these wings for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy way to make chicken wings.


bro chka
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These wings were amazing! The sauce was perfect and the wings were cooked to perfection. I will definitely be making these again.


Vicky Kumar
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I've made these wings several times now and they are always a hit! They are so easy to make and the sauce is delicious. I highly recommend this recipe.


Ojigho Gift
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These wings were so good! The sauce was tangy and sweet, and the wings were cooked perfectly. I will definitely be making these again.


Ayanle Yare
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I made these wings for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy way to make chicken wings.


Mohmmad Ahmed
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These wings were amazing! The sauce was perfect and the wings were cooked to perfection. I will definitely be making these again.


Josh Faulkner
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I've made these wings several times now and they are always a hit! They are so easy to make and the sauce is delicious. I highly recommend this recipe.


Md Erfat
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These wings were so good! The sauce was tangy and sweet, and the wings were cooked perfectly. I will definitely be making these again.


Maria DELGADO
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I made these wings for a party and they were a huge hit! Everyone loved them. I would definitely recommend this recipe to anyone looking for a delicious and easy way to make chicken wings.


Anqoba Matintela
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These wings were amazing! I followed the recipe exactly and they turned out perfectly. The sauce was flavorful and the wings were cooked to perfection. I will definitely be making these again.