A classic gratin, with layers both crisp and creamy, is a rich composite of sliced potatoes, grated Gruyere, heavy cream, and seasonings.
Provided by Martha Stewart
Categories Food & Cooking Main Dish Recipes Casserole Recipes
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Butter a 9-inch square baking dish, and set aside.
- Whisk together cream, 1 teaspoon salt, 1/4 teaspoon pepper, and the nutmeg in a small bowl, and set aside. Toss potatoes, 1 teaspoon salt, and 1/4 teaspoon pepper in a large bowl.
- Arrange one-third of potatoes in buttered dish, overlapping slices. Sprinkle with one-third of the cheese. Repeat two more times with remaining potatoes and cheese (end with a cheese layer). Pour reserved cream mixture over top layer. Gently shake dish back and forth to distribute evenly.
- Cover with foil; bake 30 minutes. Remove foil; bake until bubbling and well browned, about 30 minutes more. Let cool slightly before serving.
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Beau Newell
[email protected]Easy and delicious! This potato gratin is a new favorite in our house.
toxic 30 30
[email protected]This is the best potato gratin recipe I've ever tried. It's creamy, cheesy, and has the perfect amount of crunch.
Tego Parisky
[email protected]A bit too rich for my taste, but still a good recipe.
James Beckett
[email protected]This potato gratin is pure comfort food. It's cheesy, creamy, and oh-so-satisfying.
Shawn Singh
[email protected]Not a fan of the nutmeg, but otherwise this potato gratin was very good.
Arinaitwe Marvin
[email protected]I've made this potato gratin several times and it's always a hit. It's the perfect side dish for any occasion.
Uplinking Football Highlights
[email protected]So easy to make and so delicious. Perfect for a weeknight meal.
Tuba Rajput786
[email protected]This potato gratin was a showstopper at my dinner party. Everyone raved about it!
Willz Junior
[email protected]Needed more garlic, but overall a solid recipe.
M Pop
[email protected]Definitely a keeper! This potato gratin was rich, creamy, and cheesy. Loved it!
Frances Martinez
[email protected]This potato gratin is now a family favorite. Thank you for sharing the recipe!
Alyas Aa
[email protected]Followed the recipe exactly and it came out perfect. Will definitely make again.
Mattias Junior
[email protected]Not bad for a first try, but could use a bit more seasoning.
Ramdevi Shrestha
[email protected]I was skeptical, but this potato gratin was a hit! So creamy and flavorful.
Rohit Hoeseni
[email protected]Easy to follow recipe and turned out great!
Okolie Onyeka
[email protected]Absolutely stunning dish, the flavors and textures were incredible. A sure-fire hit at any dinner party!
Zodwa Pre
[email protected]This potato gratin was unbelievably delicious! The crispy top and creamy interior were the perfect combination.