Searching online long enough pays off. I thought I would never find a recipe to duplicate the old fashioned way my mother made those scalloped potatoes I loved so much. Eureka! I think I found it!
Provided by Katrina Freed
Categories Potatoes
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. Butter a 2qt. baking dish
- 2. melt butter in a saucepan over medium heat and whisk in flour, then milk to create a white sauce
- 3. stir in 1 cup of shredded cheese and continue cooking and stirring until cheese melts. Add salt and pepper
- 4. place half the sliced potatoes in baking dish and pour half the cheese mixture over top. Add the rest of the potatoes and then the sauce
- 5. top with remaining 1/2 cup of shredded cheese and sprinkle with paprika.
- 6. cover tightly with foil and bake at 350 degrees for 1 hour or until potatoes are tender
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Yididya Yididya
[email protected]I was a little skeptical about making scalloped potatoes, but I'm so glad I tried this recipe. They were absolutely delicious! The cheese sauce was perfect and the potatoes were cooked to perfection.
megan lunsman
[email protected]These scalloped potatoes were just what I was looking for. They were easy to make and turned out perfectly. I will definitely be making them again.
CELSO NHAVENE
[email protected]I made these scalloped potatoes for a family gathering and they were a huge hit! Everyone loved them. I will definitely be making them again.
Jamal Jackson
[email protected]This recipe was easy to follow and the scalloped potatoes turned out delicious! The cheese sauce was creamy and the potatoes were cooked perfectly. I would definitely recommend this recipe to anyone looking for a classic comfort food dish.
H A D A
[email protected]I followed the recipe exactly and the scalloped potatoes turned out great! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this dish again.
Okama Rogers
[email protected]These scalloped potatoes were a disappointment. The cheese sauce was bland and the potatoes were undercooked. I would not recommend this recipe.
Jibri Charisma
[email protected]I was a little skeptical about making scalloped potatoes, but I'm so glad I tried this recipe. They were absolutely delicious! The cheese sauce was perfect and the potatoes were cooked to perfection.
arkan elyass
[email protected]These scalloped potatoes were just what I was looking for. They were easy to make and turned out perfectly. I will definitely be making them again.
Danielle Mccall
[email protected]This recipe is a keeper! The scalloped potatoes were cheesy, creamy, and oh-so-delicious. I will definitely be making this dish again and again.
Matina Tokpah
[email protected]I made these scalloped potatoes for a potluck and they were a huge hit! Everyone loved them. I will definitely be making them again.
James Price
[email protected]These scalloped potatoes were delicious! The cheese sauce was rich and creamy, and the potatoes were perfectly tender. I would definitely recommend this recipe to anyone looking for a classic comfort food dish.
BP SAFWAN
[email protected]This was my first time making scalloped potatoes and they turned out amazing! The recipe was easy to follow and the dish was ready in no time. I will definitely be making this again soon.
Niseti Nitunga
[email protected]I've made this recipe several times and it always turns out great. I like to add a little bit of garlic powder and paprika to the cheese sauce for extra flavor.
Shayan Khan
[email protected]These scalloped potatoes were a hit with my family! The cheese sauce was creamy and flavorful, and the potatoes were cooked perfectly. I will definitely be making this dish again.