CLASSIC SOUR CREAM COFFEE CAKE
Savor a classic! A brown sugar, nut and spice filling is layered and baked in a rich sour cream coffee cake.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 1h40m
Yield 16
Number Of Ingredients 16
Steps:
- Heat oven to 350°F. Grease 12-cup fluted tube cake pan or 10-inch angel food (tube) cake pan.
- In small bowl, mix all Filling ingredients; set aside.
- In medium bowl, mix flour, baking powder, baking soda and salt; set aside. In large bowl, beat granulated sugar, 3/4 cup butter, 1 1/2 teaspoons vanilla and the eggs with electric mixer on medium speed 2 minutes, scraping bowl occasionally. Beat in flour mixture alternately with sour cream on low speed.
- Spread 1/3 of the batter (about 2 cups) in pan; sprinkle with 1/3 of the Filling (about 6 tablespoons). Repeat twice.
- Bake about 1 hour or until toothpick inserted near center comes out clean. Cool 10 minutes; remove from pan to wire rack. Cool 10 minutes.
- Meanwhile, in 1 1/2-quart saucepan, heat 1/4 cup butter over medium heat until very light brown; remove from heat. Stir in powdered sugar and 1 teaspoon vanilla. Stir in milk, 1 tablespoon at a time, until glaze is smooth and thin enough to drizzle. Drizzle cake with glaze.
Nutrition Facts : Calories 430, Carbohydrate 60 g, Cholesterol 85 mg, Fat 3 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 370 mg, Sugar 41 g, TransFat 1 g
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Muhammad Kamran
[email protected]This coffee cake is simply delicious. I highly recommend it.
Sekh Samir
[email protected]This coffee cake is a must-try for any coffee lover. It's the perfect way to start your day.
Sintea Kanom
[email protected]I've tried many sour cream coffee cake recipes and this one is by far the best. It's moist, flavorful, and has the perfect amount of sweetness.
Experts Estate
[email protected]This coffee cake is so easy to make and it always turns out delicious. I love the sour cream flavor.
Syed Asmatullah
[email protected]This coffee cake is a family favorite. It's always a hit at potlucks and parties.
Hihi Gjj
[email protected]I've made this coffee cake several times now and it always turns out perfect. It's a great recipe to have on hand for special occasions.
Xx_Reaper2playz_xX
[email protected]This coffee cake is a delicious and easy-to-make treat. I love the streusel topping.
Michelle Schultz
[email protected]I made this coffee cake for my friends and they all loved it. It was a great addition to our brunch.
DabCat6481
[email protected]This coffee cake is so moist and tender. It's perfect for a morning snack or dessert.
Brielle Clack
[email protected]I love the tangy flavor of the sour cream in this coffee cake. It's a perfect balance to the sweetness of the cake.
Brenda Knight
[email protected]This coffee cake is a classic for a reason. It's simple to make and always a crowd-pleaser.
Sayid Shomansurov
[email protected]I've been looking for a good sour cream coffee cake recipe and this one is perfect. It's easy to follow and the cake turned out moist and delicious.
safsafa mohamed
[email protected]I made this coffee cake for my family and they all loved it. It was easy to make and it tasted delicious.
Alyan Yasir
[email protected]This coffee cake is so moist and flavorful. I love the crumbly streusel topping.
hyper SOHAIL
[email protected]I love the combination of sweet and sour in this coffee cake. The streusel topping is also amazing.
Idiodemise Christian
[email protected]I've made this coffee cake several times now and it always turns out perfectly. It's so easy to make and always a crowd-pleaser.
Laila Ahmed
[email protected]This coffee cake was a hit at my brunch party! Everyone loved the moist, tender crumb and the tangy sour cream flavor. I'll definitely be making this again.