CLAY'S SHERRY WINE CAKE
This cake has a delicious flavor and a delightful presentation. Nobody will ever guess how easy it is to make.
Provided by MITCHEL
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a medium bowl, stir together the cake mix and pudding mix. Add the eggs, sherry, water and oil, mix until smooth. Sprinkle the chopped nuts into the bottom of the prepared pan. Pour the batter over the nuts.
- Bake for 35 to 40 minutes in the preheated oven, until object inserted comes out clean. Allow cake to cool in the pan for 10 minutes before inverting onto a wire rack to cool completely.
Nutrition Facts : Calories 420.2 calories, Carbohydrate 44.2 g, Cholesterol 62.9 mg, Fat 25.2 g, Fiber 1.1 g, Protein 5.5 g, SaturatedFat 3.4 g, Sodium 484.1 mg, Sugar 25.2 g
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Linda Abrego
[email protected]I'm so glad I found this recipe. This cake is delicious! The sherry wine flavor is subtle and not overpowering. I would definitely make this cake again.
mujipteen musthaq
[email protected]This cake is a winner! It's moist, flavorful, and the sherry wine flavor is perfect. I love that it's not too sweet, either. I will definitely be making this cake again and again.
khowar mailis
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the sherry wine flavor was just right. I will definitely be making this cake again.
Mercy Ogah
[email protected]This cake was easy to make and turned out perfect. The sherry wine flavor was subtle and delicious. I served it with fresh berries and whipped cream, and it was a hit with my guests.
Alice Fosu
[email protected]I'm not a big fan of sherry wine, but I decided to give this recipe a try anyway. I'm so glad I did! The cake was delicious. The sherry wine flavor was subtle and not overpowering. I would definitely make this cake again.
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[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. The cake was moist and fluffy, and the sherry wine flavor was just right. I will definitely be making this cake again.
Khalid Qaisar
[email protected]This cake is a keeper! It's moist and flavorful, and the sherry wine flavor is just right. I love that it's not too sweet, either. I will definitely be making this cake again and again.
Michele Washington
[email protected]I've made this cake twice now and it's always a hit. It's so easy to make and it always turns out perfect. The sherry wine flavor is subtle and delicious. I love serving it with fresh berries and whipped cream.
Glenn Crolly
[email protected]This cake was a hit at my party! It was moist and flavorful, with just the right amount of sweetness. The sherry wine added a lovely depth of flavor. I will definitely be making this cake again.
Tshepo Gift
[email protected]I'm so glad I found this recipe. This cake is delicious! The sherry wine flavor is subtle and not overpowering. I would definitely make this cake again.
Mehadi Hasan
[email protected]This cake is a winner! It's moist, flavorful, and the sherry wine flavor is perfect. I love that it's not too sweet, either. I will definitely be making this cake again and again.
Alok Chaturvedi
[email protected]I made this cake for a potluck and it was a huge success. Everyone loved it! The cake was moist and flavorful, and the sherry wine flavor was just right. I will definitely be making this cake again.
Hala Hala2
[email protected]This cake was easy to make and turned out perfect. The sherry wine flavor was subtle and delicious. I served it with fresh berries and whipped cream, and it was a hit with my guests.
Remas Tarek
[email protected]I'm not a big fan of sherry wine, but I decided to give this recipe a try anyway. I'm so glad I did! The cake was delicious. The sherry wine flavor was subtle and not overpowering. I would definitely make this cake again.
Shohag “Shohag” Hossen
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had. The cake was moist and fluffy, and the sherry wine flavor was just right. I will definitely be making this cake again.
Mohiuddin Mohiuddin
[email protected]This is the best sherry wine cake I've ever had. It's so moist and flavorful, and the sherry wine flavor is perfect. I love that it's not too sweet, either. I will definitely be making this cake again and again.
Sami Nasreldin
[email protected]I've never been a fan of sherry wine, but this cake changed my mind. The wine added a subtle sweetness and complexity to the cake that was simply delightful. I highly recommend this recipe.
Nati Biniyam
[email protected]This cake was a hit at my dinner party! It was moist and flavorful, with just the right amount of sweetness. The sherry wine added a lovely depth of flavor. I will definitely be making this cake again.