COBWEB CAKES
Drizzle glaze over chocolate cakes to look like cobweb - a tasty dessert treat on Halloween.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Line 12 regular-size muffin cups with paper liners. Make brownie mix as directed on box, using water, oil and eggs. Stir in chopped cherries. Divide batter evenly among muffin cups.
- Bake 25 to 35 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes; remove from pan to cooling rack. Cool completely, about 30 minutes.
- In medium bowl, mix powdered sugar, butter, vanilla and enough milk with spoon until glaze is smooth and spreadable. Drizzle glaze over cakes to look like cobwebs.
Nutrition Facts : Calories 400, Carbohydrate 60 g, Fat 3 1/2, Fiber 3 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 188 mg
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usama Tariq
[email protected]I've made these cobweb cakes several times now and they're always a hit. They're the perfect Halloween treat.
Nakelle Bullock
[email protected]These cobweb cakes are a great way to use up leftover cake batter. I always have some leftover after I make a cake, and these are the perfect way to use it up.
Adnankhan Adnankhan
[email protected]I'm not much of a baker, but these cobweb cakes were surprisingly easy to make. They turned out great and everyone loved them.
Daide Brr
[email protected]These cobweb cakes are so cute and festive! I can't wait to make them for my next Halloween party.
MUDASSIR Ali
[email protected]I followed the recipe exactly and my cobweb cakes turned out perfectly! They were so moist and fluffy.
Wayland Wayne
[email protected]These cobweb cakes were a bit dry, but the frosting was delicious. I think I'll try using a different cake recipe next time.
Ego Builders
[email protected]I made these cobweb cakes for my daughter's birthday party and they were a big hit! They were gone in no time.
Ahmed Kazi
[email protected]These cobweb cakes are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they look so impressive.
RuMy Vai
[email protected]I've never been a fan of cobweb cakes, but these were actually really good! The frosting was light and fluffy, and the cake was moist and flavorful.
Imdaad Llc
[email protected]I made these cobweb cakes for my husband's Halloween party and they were a huge success! Everyone loved them.
Stewart Adams
[email protected]These cobweb cakes are a great way to get kids involved in the kitchen. They're simple enough for kids to help with, and they're always excited to eat the finished product.
Stefan Pancha
[email protected]I've made these cobweb cakes several times now and they're always a hit. They're so easy to make and they always come out perfect.
Zari Mahrukh
[email protected]These cobweb cakes were the perfect addition to my Halloween dessert table. They were so spooky and festive.
Dennis John
[email protected]I was a bit skeptical about making these cobweb cakes, but they turned out amazing! They were so moist and fluffy, and the frosting was perfect.
kenan Omari
[email protected]I made these cobweb cakes with my kids and we had a blast! They were so much fun to decorate and they tasted delicious.
HANNINGTON RICHMAN
[email protected]These cobweb cakes were a hit at my Halloween party! They were so easy to make and looked so festive.