COCOA FUDGE SAUCE

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Cocoa Fudge Sauce image

Provided by Dodie Thompson

Categories     Condiment/Spread     Sauce     Chocolate     Dairy     Dessert     Quick & Easy     Fall     Bon Appétit     St. Louis     Missouri     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes about 2 cups

Number Of Ingredients 6

1/2 cup (1 stick) unsalted butter
1 cup unsweetened cocoa powder
1 cup whipping cream
2/3 cup firmly packed dark brown sugar
1/2 cup sugar
Pinch of salt

Steps:

  • Melt butter in heavy medium saucepan over medium heat. Add cocoa and whisk until smooth. Gradually add cream. Stir in sugars and salt. Simmer until mixture is smooth and sugars dissolve, about 3 minutes. (Can be prepared 1 week ahead. Refrigerate. Rewarm by stirring over medium-low heat.)

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