Here's what you need: finger banana, semi-sweet chocolate chips, almond, shredded coconut, popsicle sticks
Provided by Ochi Scobie
Categories Desserts
Yield 20 servings
Number Of Ingredients 5
Steps:
- Peel bananas and cut in half. Place popsicle sticks inside bananas and put on tray with parchment paper.
- Freeze for 1 to 3 hours depending on how firm you want your bananas to be.
- Combine almonds and coconut into a bowl.
- Heat semi-sweet chocolate chips in microwave at 30 second intervals until liquified.
- Coat bananas in chocolate and sprinkle with the almond and coconut mixture. Chocolate will harden so move quickly! Serve immediately or set aside and freeze for an additional 10 minutes.
- Enjoy!
Nutrition Facts : Calories 80 calories, Carbohydrate 7 grams, Fat 6 grams, Fiber 1 gram, Protein 1 gram, Sugar 5 grams
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Somie Someleze
[email protected]This recipe is a great way to sneak some healthy ingredients into your kids' diet. They'll love the taste and you'll love the fact that they're getting their fruits and vegetables.
Raheem shah
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family.
Ranjit Tamang
[email protected]This recipe is a great way to use up overripe bananas. It's also a great way to get your kids to eat their fruits and vegetables.
Mia Lightcap
[email protected]I love the creamy texture of this recipe. It's also a great way to get your daily dose of fruits and vegetables.
Abishek Ghorasaini
[email protected]This recipe is a great way to sneak some healthy ingredients into your kids' diet. They'll love the taste and you'll love the fact that they're getting their fruits and vegetables.
Lauren Logan
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family.
Ishrat Mehtab
[email protected]This recipe is a great way to use up overripe bananas. It's also a great way to get your kids to eat their fruits and vegetables.
Isabel Cano
[email protected]I love the creamy texture of this recipe. It's also a great way to get your daily dose of fruits and vegetables.
rx sahin_alom
[email protected]This recipe is a great way to sneak some healthy ingredients into your kids' diet. They'll love the taste and you'll love the fact that they're getting their fruits and vegetables.
Julio Mploukou
[email protected]I love this recipe because it's so easy to make and it's always a hit with my family.
Kaylee Cats
[email protected]This recipe is a great way to use up leftover bananas. It's also a great way to get your kids to eat their fruits and vegetables.
Stell Wit
[email protected]I love the fact that this recipe is so versatile. You can add different fruits and nuts to suit your own taste.
Ernest joy
[email protected]This recipe is a great way to cool down on a hot day. It's also a great way to get your kids to eat their fruits and vegetables.
musa Ghetto
[email protected]I was pleasantly surprised by how much I enjoyed this recipe. It's a great way to get your daily dose of fruits and vegetables.
Santy Chimbo
[email protected]This recipe is so easy to make and it's so delicious. I love that it's made with all-natural ingredients.
Emily Cueto
[email protected]I've made this recipe several times now and it's always a hit. It's a great way to use up overripe bananas.
Robert chisom Akasonye
[email protected]I'm always looking for healthy snacks and this one fits the bill perfectly. It's easy to make and it's delicious!
Adela Delgado
[email protected]My kids loved this recipe! They thought it was like eating ice cream but without all the guilt.
MDxfh Surat Ali
[email protected]I was so excited to try this recipe and it didn't disappoint! The frozen bananas give it a creamy texture and the coconut and almonds add a nice crunch.
Kona Nahar
[email protected]This recipe is a keeper! I love the combination of coconut, almond, and bananas. It's a perfect healthy snack or dessert.