COCONUT CHERRY BON BONS
This bold coconut cherry middle wrapped in dark chocolate is a confectionery dream of flavors. This is like a coconut macaroon wrapped in chocolate! So yummy! The pic is from the net, owner is unknown. But this is how mine turned out exactly! Happy Cooking Everyone!
Provided by Annamaria Settanni McDonald
Categories Chocolate
Time 45m
Number Of Ingredients 10
Steps:
- 1. Line a 9x13 pan with parchment paper.
- 2. Combine condensed milk, cherry brandy, vanilla extract, and salt in a bowl.
- 3. Add powdered sugar and stir with a wooden spoon until fully incorporated.
- 4. Add coconut flake, dessicated coconut & chopped maraschino cherries and stir until combined.
- 5. Chill mixture in refrigerator until easy to mold, about 1 hour. Take 1 rounded teaspoon of mixture at a time and roll into balls, then roll in desiccated coconut.
- 6. Line a cookie tray with parchment paper. Melt the chocolate and dip the balls into the chocolate, covering completely, and place them on the prepared tray until set. Store in airtight container in refrigerator or a cool place.
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Zaved Ahmad
[email protected]I can't wait to make these bonbons again. They are so delicious and easy to make.
Boitshwarelo Mphalaleng
[email protected]These are the perfect sweet treat to enjoy with a cup of coffee or tea.
usman mazhar
[email protected]I love how these bonbons can be made ahead of time. It makes them perfect for holiday parties.
Miss Tanjina Akter
[email protected]These bonbons are so easy to make. I was able to make a batch in about 30 minutes.
MD farook
[email protected]I'm not a huge fan of coconut, but I really enjoyed these bonbons. The coconut flavor is subtle and the cherries add a nice tartness.
SA's killer moves
[email protected]These coconut cherry bonbons are the perfect combination of sweet and tart. I love the way the coconut and cherries complement each other.
G Gypsy
[email protected]I love how these bonbons look. They are so elegant and festive.
ytzel ruedas
[email protected]These are the perfect sweet treat to enjoy during the holidays. They are so easy to make and can be made ahead of time.
Shahin Kilar
[email protected]I made these bonbons for a bake sale and they sold out in minutes! Everyone loved them.
Wasif Ahamed
[email protected]These coconut cherry bonbons were a huge hit at my holiday party. They are so easy to make and look so festive. I love the combination of the sweet coconut and the tart cherries.