COCONUT CHICKEN WITH PINEAPPLE VINAIGRETTE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Coconut Chicken with Pineapple Vinaigrette image

It's easy to bring a tropical taste to your table with this interesting chicken dish. The vinaigrette adds a nice tart touch to the slightly sweet coconut coating.

Provided by Taste of Home

Categories     Dinner

Time 1h

Yield 4 servings.

Number Of Ingredients 12

1 cup crushed shredded wheat cereal
3/4 cup sweetened shredded coconut
1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
2 large eggs, beaten
1 tablespoon each cornstarch and sugar
1/3 cup water
1/3 cup white vinegar
1 tablespoon butter
1/2 cup chopped green pepper
1 small onion, chopped
1 cup drained pineapple chunks
1 tablespoon chopped pimientos

Steps:

  • In a shallow bowl, combine cereal and coconut. Remove skin from chicken if desired. Dip chicken pieces in eggs, then coat with coconut mixture. , Place in a greased 13-in. x 9-in. baking dish. Bake, uncovered, at 375° for 50-60 minutes or until juices run clear. , Meanwhile, in a small saucepan, combine cornstarch and sugar. Stir in water until smooth. Add vinegar and butter. Bring to a boil; cook and stir for 2 minutes or until thickened. Add green pepper and onion; cook until onion is softened. Stir in pineapple and pimientos; heat through. Serve with chicken.

Nutrition Facts :

Hadi bhatti
[email protected]

This dish was a bit too sweet for my taste, but I can see how others might enjoy it. The coconut and pineapple flavors were a bit too overpowering for me, but the chicken was cooked well.


Marico Verwey
[email protected]

I'm not a big fan of chicken, but I really enjoyed this dish. The coconut and pineapple flavors were a great combination, and the chicken was cooked perfectly. I'll definitely be making this again.


SHERRY 40c gaming
[email protected]

This was a great recipe to try something new. I'm not used to cooking with coconut, but I really enjoyed the flavors in this dish. The chicken was tender and juicy, and the pineapple vinaigrette was a great way to add some sweetness and acidity.


Abdul hafeez Abdul hafeez
[email protected]

I made this dish for a potluck, and it was a big hit! Everyone loved the coconut and pineapple flavors, and the chicken was cooked to perfection. I'll definitely be making this again for future potlucks.


Aneela Khan
[email protected]

I doubled the recipe to feed a larger group, and it turned out just as well. The chicken was still tender and juicy, and the pineapple vinaigrette was still the perfect finishing touch.


Makhan Khan
[email protected]

I didn't have any cilantro, so I used parsley instead. The dish still turned out great, but I think the cilantro would have added a bit more flavor.


Yaseen Afghan
[email protected]

I accidentally used too much salt, and the dish was a bit too salty for my taste. Next time, I'll be more careful with the measurements.


Suraiya Jannat
[email protected]

I didn't have any pineapple vinegar, so I used rice vinegar instead. The dish still turned out great, but I think the pineapple vinegar would have added a bit more sweetness.


Corina
[email protected]

I had a hard time finding coconut milk, so I used almond milk instead. The dish still turned out great, and I'm glad I gave it a try.


CXV ANIMATIONS
[email protected]

This dish was a bit too sweet for my taste, but I can see how others might enjoy it. The coconut and pineapple flavors were a bit too overpowering for me, but the chicken was cooked well.


Dilbar Hussain
[email protected]

I was pleasantly surprised by how much I enjoyed this dish. The coconut and pineapple flavors were a great combination, and the chicken was cooked perfectly. I'll definitely be making this again.


Paris Darnell
[email protected]

This was a really easy recipe to follow, and the results were delicious! The chicken was moist and flavorful, and the pineapple vinaigrette was a great way to brighten up the dish. I'll definitely be making this again.


Munir Iqbal
[email protected]

I loved this dish! The coconut and pineapple flavors were perfect together, and the chicken was cooked to perfection. I'll definitely be making this again.


Nepolo Pius
[email protected]

This was a great recipe! The chicken was tender and juicy, and the pineapple vinaigrette was the perfect finishing touch. I'll definitely be making this again.


Mia Rolles
[email protected]

I'm not a big fan of coconut, but I really enjoyed this dish. The chicken was cooked perfectly, and the pineapple vinaigrette was a great way to balance out the coconut flavor. I'll definitely be making this again.


Sabeeh Khan
[email protected]

This dish was a bit more work than I expected, but it was totally worth it. The chicken was fall-off-the-bone tender, and the pineapple vinaigrette was amazing. I'll definitely be making this again for special occasions.


Aamar Jutt
[email protected]

I was a little skeptical about this recipe at first, but I'm so glad I tried it! The chicken was incredibly tender and moist, and the pineapple vinaigrette was the perfect finishing touch. I'll definitely be making this again.


Ko Pyae
[email protected]

This was one of the easiest and most delicious chicken dishes I've ever made. The coconut and pineapple flavors were perfect together, and the chicken was cooked to perfection. I'll definitely be making this again and again.


Bodhi
[email protected]

I'm not usually a fan of coconut, but this dish was amazing! The chicken was moist and juicy, and the vinaigrette was so refreshing. I'll definitely be making this again.


Faizan Attaria56
[email protected]

This coconut chicken with pineapple vinaigrette was a hit at my dinner party! The chicken was tender and flavorful, and the vinaigrette was the perfect balance of sweet and tangy. I'll definitely be making this again.