COCONUT CHUTNEY SHRIMP
Number Of Ingredients 13
Steps:
- 1. Prepare the coconut chutney, tamarind paste, and coconut milk. Then heat the oil in a large nonstick wok or saucepan over medium-high heat and cook the cinnamon and cardamom pods, stirring, until fragrant, 1 minute. Add the onion and cook, stirring again, until lightly browned, about 5 minutes.2. Add the coconut chutney, tomato, and tamarind paste and stir until fragrant, about 5 minutes. Add the coriander, stir 1 minute, then add the yogurt, a little at a time, stirring constantly to prevent it from curdling. Cook until most of the yogurt is absorbed into the sauce, about 5 minutes.3. Add the coconut milk and water, cover the pan, and simmer, about 2 minutes. Add the shrimp and cook until they are pink and opaque and the sauce is thick, about 7 minutes. Transfer to a serving dish, mix in the cilantro, and serve.From "1,000 Indian Recipes." Copyright 2002 by Neelam Batra. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
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Nirmala Sinjali
[email protected]I've made this coconut chutney shrimp recipe several times now and it's always a crowd-pleaser. The coconut chutney is so creamy and flavorful, and the shrimp are cooked to perfection. I highly recommend this recipe!
Nina Shakya
[email protected]This recipe was a hit with my family! The coconut chutney shrimp was delicious and easy to make. I will definitely be making this again.
Skye's World
[email protected]I love this coconut chutney shrimp recipe! The coconut chutney is so flavorful and the shrimp are cooked perfectly. I will definitely be making this dish again.
Kholeka Dlongolo
[email protected]This coconut chutney shrimp recipe is a keeper! It's easy to make, delicious, and perfect for a weeknight meal.
shaida khan
[email protected]I was pleasantly surprised by how easy this recipe was to make. The coconut chutney shrimp turned out great and tasted even better the next day.
MUQIT MENGAL
[email protected]I've made this coconut chutney shrimp recipe several times now and it's always a crowd-pleaser. The coconut chutney is so creamy and flavorful, and the shrimp are cooked to perfection. I highly recommend this recipe!
William Bl00m (Will)
[email protected]This recipe was easy to follow and the results were amazing! The coconut chutney shrimp was so flavorful and juicy. I will definitely be making this again.
Brandy thibodeaux
[email protected]I made this coconut chutney shrimp last night and it was a hit! My family loved it. The coconut chutney was the perfect complement to the shrimp.
Juwel Cruze
[email protected]This coconut chutney shrimp recipe was absolutely delicious! The coconut chutney was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this dish again.