COCONUT CURRIED TOFU WITH GREEN JASMINE RICE
Make and share this Coconut Curried Tofu with Green Jasmine Rice recipe from Food.com.
Provided by Rita1652
Categories White Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Stir shredded coconut in small nonstick skillet over medium heat until light golden, about 5 minutes.
- Transfer to bowl.
- Bring 1 3/4 cups water and salt to boil in heavy medium saucepan.
- Stir in rice; bring to boil.
- Reduce heat to low, cover, and simmer until water is absorbed and rice is tender, about 18 minutes.
- Meanwhile, puree cilantro, 1/2 cup coconut milk, 1 teaspoon ginger, lime juice, and half of garlic in blender.
- Mix puree and coconut into rice.
- Set aside.
- Heat oil in large nonstick skillet over high heat.
- Add tofu; stir-fry until golden, about 6 minutes.
- Add onions, curry, cumin, red pepper, remaining ginger, and remaining garlic.
- Stir-fry 1 minute.
- Stir in tomatoes and remaining coconut milk.
- Season with salt and pepper.
- Divide rice among 4 plates.
- Top with tofu mixture.
- Sprinkle with peanuts.
- *Availableat specialty foods stores and natural foods stores.
- **Availableat Asian markets and in the Asian foods section of many supermarkets.
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J For Jlali
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavors and the vibrant colors.
James Pepe
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The flavors were incredible and the presentation was beautiful.
Udo Ihediwa
[email protected]I would have liked more spice in this dish, but overall it was a good meal.
Yesyes Goodies
[email protected]This recipe was easy to follow and the end result was delicious! The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and creamy.
All in one Multimedia
[email protected]I'm a big fan of coconut curry and this recipe did not disappoint! The flavors were rich and complex, and the tofu was cooked perfectly. I will definitely be making this again.
Oswaldo Gonzalez
[email protected]This dish was a bit too sweet for my taste, but I can see how others might enjoy it. The tofu was хорошо cooked and the sauce was flavorful.
Enobong Emman
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavors and the vibrant colors.
Shule ahmed
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The flavors were incredible and the presentation was beautiful.
Ian Skidmore
[email protected]I would have liked more spice in this dish, but overall it was a good meal.
Dimitrios Tsakos
[email protected]This recipe was easy to follow and the end result was delicious! The tofu was crispy on the outside and tender on the inside, and the sauce was flavorful and creamy.
Nilu Gupta
[email protected]I'm a big fan of coconut curry and this recipe did not disappoint! The flavors were rich and complex, and the tofu was cooked perfectly. I will definitely be making this again.
Willie Holmes
[email protected]This dish was a bit too sweet for my taste, but I can see how others might enjoy it. The tofu was хорошо cooked and the sauce was flavorful.
GAMERS ZONE GFF
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the unique flavors and the vibrant colors.
Rahif Ebid
[email protected]This recipe was a bit time-consuming, but the end result was worth it. The flavors were incredible and the presentation was beautiful.
Vihanga Dedunu
[email protected]I would have liked more vegetables in this dish, but overall it was a good meal.
ROk TV
[email protected]This recipe was a bit too spicy for my taste, but I can see how others might enjoy it. The tofu was well-cooked and the sauce was flavorful.
Muhammad khan Bhatti
[email protected]I'm not usually a fan of tofu, but this recipe changed my mind. The tofu was cooked perfectly and the flavors of the sauce were incredible. I'll definitely be making this again!
James Munoz
[email protected]This dish was easy to make and packed with flavor. I especially appreciated the use of fresh vegetables and herbs.
Ch Aqaib Hassan
[email protected]Tried this recipe last night and it was a hit with my family! The green jasmine rice was especially flavorful and aromatic. The coconut curry sauce was rich and creamy, with just the right amount of spice.
DY NATION
[email protected]This coconut curried tofu with green jasmine rice was an absolute delight! The flavors were incredibly harmonious, with the creamy coconut milk and fragrant curry spices complementing each other perfectly. The tofu was perfectly cooked, with a tender