COCONUT-FREE IRISH POTATOES CANDY
I was frantically searching for a non-coconut recipe for Irish Potatoes for St. Patrick's day. I recently became allergic to coconut, so I made this recipe up after not being able to find an alternative online or in any cookbooks I have at home. I think the almonds are a nice twist and help maintain the consistency of the ball instead of just omitting coconut from other recipes I've seen. This is a good no-bake recipe. It is simple to make and easy to eat.
Provided by TIFFASMITH
Time 50m
Yield 72
Number Of Ingredients 6
Steps:
- Place almonds in the bowl of a food processor; process until finely ground. Pour cinnamon into a rimmed plate.
- Mix cream cheese, butter, and vanilla extract in a large bowl until evenly blended. Place the bowl into a large pan filled with ice to help mixture stiffen; make sure butter mixture does not spill out of the bowl.
- Sift confectioners' sugar into the butter mixture. Add ground almonds and stir until combined. Let mixture rest on ice for 5 minutes.
- Roll mixture into 1/2-inch balls and roll in cinnamon until coated. Refrigerate until set, about 20 minutes.
Nutrition Facts : Calories 60.2 calories, Carbohydrate 7.6 g, Cholesterol 3.4 mg, Fat 3.2 g, Fiber 0.9 g, Protein 1 g, SaturatedFat 0.9 g, Sodium 4.9 mg, Sugar 6.3 g
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George Atkinson
[email protected]I would definitely make these again. They were easy to make and very tasty.
Brian Mthokozisi
[email protected]These were a nice change from the traditional Irish potatoes. I liked the coconut-free version.
Rashi Desi vellog
[email protected]I followed the recipe exactly and they turned out great! I love the coconut-free version.
Faresmohamed Elsayed
[email protected]These were okay, but I've had better. I think the glaze was a little too sweet for my taste.
Laura Flaherty
[email protected]I'm not sure what I did wrong, but these didn't turn out very well. They were too dry and the flavor was off.
Cesar Martinez
[email protected]These were a little bland for my taste, but they were still good. I think I would add some extra spices next time.
MR. SCAM YT BG
[email protected]I've never made Irish potatoes before, but these were so easy to follow. They turned out perfect and were a big hit at my party.
Waleed Asad
[email protected]These were delicious! I made them for a potluck and they were gone in minutes. I'll definitely be making them again.
Helen Ajefu
[email protected]I'm always looking for new and easy St. Patrick's Day recipes. These coconut-free Irish potatoes fit the bill perfectly. They were a big hit with my family and friends.
DIAMOND KARKI
[email protected]These were so easy to make and they turned out great! I used a mini muffin tin and they were the perfect size. I will definitely be making these again.
Magar Dk
[email protected]I made these for my family and they loved them! They said they were the best Irish potatoes they had ever had. I'll definitely be making them again soon.
Sonia Alfani
[email protected]These were a little more work than I expected, but they were worth it! They turned out so good. I especially liked the glaze on top. It made them extra special.
Derrick Pemba
[email protected]I'm not a huge fan of coconut, so I was excited to find this recipe for coconut-free Irish potatoes. They were delicious! The flavor was spot-on and they were the perfect texture. I will definitely be making these again.
Dawid Dominik Dziobek
[email protected]These coconut-free Irish potatoes were a hit at my St. Patrick's Day party! They were so easy to make and turned out perfectly. I'll definitely be making them again next year.