COCONUT-LIME CHICKEN WITH THAI GARNISHES
A broken-down whole chicken is quick to cook, easier to marinate, and simple to serve -- no carving required. Streamline your day by prepping this meal in the morning, and when you're ready to start dinner, most of the work is done.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 50m
Number Of Ingredients 8
Steps:
- In a large glass bowl, combine lime zest and juice, ginger, garlic, sugar, and 1 1/2 teaspoons salt. Slowly whisk in coconut milk until mixture is smooth. Submerge chicken in marinade, cover, and refrigerate for at least 4 and up to 12 hours.
- Preheat oven to 475 degrees. Cover a rimmed baking sheet with foil and fit with a wire rack. Remove chicken from marinade and shake to remove excess. Arrange in a single layer on rack, skin side up. Roast until an instant-read thermometer registers 165 degrees, 30 to 35 minutes. Serve with suggested accompaniments, if desired.
Nutrition Facts : Calories 464 g, Fat 29 g, Fiber 1 g, Protein 42 g, SaturatedFat 14 g
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Essam mohamed
[email protected]This is one of my favorite recipes. I love the combination of flavors and the ease of preparation.
sneha Acharya
[email protected]I've made this dish several times and it's always a success. It's a great recipe to have in your back pocket.
Sophia Ana
[email protected]This dish is a great way to impress your guests. It's sure to be a hit.
Marshall Reid
[email protected]I love the presentation of this dish. It's so beautiful and it makes a great centerpiece for a table.
Ali Rizvi
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Rauez Hassn
[email protected]I made this dish for my husband's birthday and he loved it. He said it was the best chicken dish he's ever had.
Hasan Tarafder
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat more vegetables.
nek outdoor adventures
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients to suit my taste.
Sheikh Mudassir
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make and it's always delicious.
Eman Eman
[email protected]I made this dish for a party last weekend and it was a huge success. Everyone loved it!
Tinashe Blessed Ranga
[email protected]This dish is so easy to make and it's always a hit. I love that I can use ingredients that I already have on hand.
Sudip Karkeey
[email protected]I've made this dish several times and it's always a crowd-pleaser. The Thai garnishes really add a special touch.
Enhle Matsane
[email protected]This is one of my favorite recipes. I love the combination of sweet and savory flavors. The chicken is always so tender and juicy.
abou kamal
[email protected]I made this dish last night and it was a hit! My family loved it. The coconut and lime flavors were perfect together.
Favor Ibe
[email protected]This dish was absolutely delicious! The chicken was cooked perfectly and the flavors were amazing. I will definitely be making this again.