COCONUT MACADAMIA BARS

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Coconut Macadamia Bars image

Since the meat loaves cook so quickly, your microwave will be free to fix sweet Coconut Macadamia Bars shared by Annette Lamle of Columbia City, Indiana. "We found this recipe when working on our son Cody's 4-H microwave cooking project," she notes. "We made different versions of this treat 'til Cody decided which one he and his dad liked best. He ended up receiving Reserve Grand Champion for his efforts."

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 16 servings.

Number Of Ingredients 8

1/3 cup butter
1 cup graham cracker crumbs
1 teaspoon sugar
1-1/4 cups sweetened shredded coconut, divided
2/3 cup sweetened condensed milk
1/2 cup chopped macadamia nuts
1 cup vanilla or white chips
1 teaspoon shortening

Steps:

  • Place the butter in an 8-in. square microwave-safe dish. Cover and microwave on high until melted, about 30 seconds. Stir in cracker crumbs and sugar; press firmly onto the bottom of the dish. Microwave, uncovered, on high for 1 minute. Cool for 5 minutes., In a small bowl, combine 1 cup coconut, milk and nuts; spoon over the crust. Microwave, uncovered, on high for 1-1/2 minutes or until heated through., In a microwave, melt chips and shortening; stir until smooth. Quickly pour over coconut mixture; spread evenly. , Toast remaining coconut if desired; sprinkle over the top. Cool on a wire rack; cut into bars.

Nutrition Facts : Calories 224 calories, Fat 15g fat (8g saturated fat), Cholesterol 17mg cholesterol, Sodium 126mg sodium, Carbohydrate 22g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.

Yogesh Bhatt
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These bars were a bit too dry for my taste. I think I'll try adding some extra butter or oil next time.


Max Hulett
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I've made these bars several times and they're always a hit. I love the combination of coconut and macadamia nuts, and the bars are always moist and delicious.


Da'Vita Ferguson
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These bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they're still just as good the next day.


MD SHAHIN 4462
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I made these bars for a potluck and they were a huge success! Everyone raved about how delicious they were.


Mohammed Abdulmomin
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These coconut macadamia bars are the perfect summer treat! They're light and refreshing, and the coconut and macadamia nuts give them a tropical flavor.


Lochlan Solah
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These bars were a little too sweet for my taste, but my kids loved them. I think I'll try reducing the amount of sugar next time.


Brianna Makande
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I'm not usually a fan of coconut, but these bars were surprisingly good. The macadamia nuts added a nice crunch and the coconut flavor wasn't overpowering.


Shahajalal Nirob
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These coconut macadamia bars are delicious! I made them for my family and they all loved them. The bars are easy to make and the ingredients are affordable.


Ehan Haque
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I made these bars last week and they turned out great! The flavor was perfect and the texture was just right. I will definitely be making them again.


XBlueburryX
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These coconut macadamia bars were a hit at my last party! They were so easy to make and everyone loved them. I especially loved the combination of the coconut and macadamia nuts.