COCONUT MARSHMALLOW SQUARES
One of my favorite childhood memories includes eating these coconut-covered candies. You can make them throughout the year using a variety of food coloring. -Heather Warner, Salt Lake City, Utah
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen (about 1-1/2 pounds).
Number Of Ingredients 7
Steps:
- In a large bowl of a heavy-duty mixer, sprinkle gelatin over 1/2 cup cold water; set aside. In a heavy saucepan, combine sugar and remaining water. Cook and stir over low heat until sugar is dissolved. Cook over medium heat until a candy thermometer reads 234° (soft-ball stage), stirring occasionally. Remove from the heat; slowly pour over gelatin, beating constantly. Immediately add egg whites. Use the candy thermometer to make sure mixture is at least 160°. Continue to beat 15-20 minutes longer. Beat in vanilla. Pour into a greased 9-in. square pan. Cool for 3 hours or until firm enough to cut into squares., In a shallow bowl, combine coconut and food coloring if desired. Roll marshmallow squares in coconut. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 78 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 14g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
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Wajhee Choudhary
[email protected]I followed the recipe exactly but my coconut marshmallow squares turned out too dry. I'm not sure what went wrong.
Miguel Omar
[email protected]These coconut marshmallow squares are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Goodluck Brown
[email protected]I'm not a big fan of marshmallows but I really enjoyed these coconut marshmallow squares. The coconut flavor really shines through.
Mansoor Panhwar
[email protected]These coconut marshmallow squares are the perfect dessert for a summer party. They're light and refreshing, and they're always a hit.
Brianna Thomas
[email protected]I love that these coconut marshmallow squares can be made ahead of time. It makes them perfect for busy weeknights.
Tori Lynn
[email protected]These coconut marshmallow squares are a great way to use up leftover coconut flakes.
Kayla Anderson
[email protected]I'm not a huge fan of coconut but I really enjoyed these coconut marshmallow squares. They're the perfect balance of sweet and chewy.
Andre Onos
[email protected]These coconut marshmallow squares are so easy to make and they're always a crowd-pleaser.
Eddy Wizikiba
[email protected]I made these coconut marshmallow squares for my family and they loved them. They're a great way to satisfy a sweet tooth.
Sangita Pahadi
[email protected]These coconut marshmallow squares are a great dessert for any occasion. They're perfect for parties, potlucks, or just a simple weeknight treat.
Anum umar
[email protected]I love that these coconut marshmallow squares can be made in a 9x13 inch pan. It's the perfect size for a crowd.
Sawood G
[email protected]These coconut marshmallow squares are a great way to use up leftover egg whites.
Muneer Khan k
[email protected]I've tried many coconut marshmallow square recipes but this one is by far the best. It's so simple to make and the results are always perfect.
Kamboh Vines
[email protected]I made these coconut marshmallow squares for a potluck and they were a huge hit. Everyone raved about them.
Rawane Rawane
[email protected]These coconut marshmallow squares are the perfect combination of sweet and chewy. I highly recommend them!
Denis Mutugi
[email protected]I was a bit skeptical about this recipe but I'm so glad I tried it. The coconut marshmallow squares were amazing!
Raven Bush
[email protected]These coconut marshmallow squares are so delicious and easy to make. I love that I can make them ahead of time and they still taste great.
Mahesh Tamang
[email protected]I've made these coconut marshmallow squares a few times now and they always turn out perfect. They're a great dessert for any occasion.
john awotwi
[email protected]These coconut marshmallow squares were a hit at my party! They were so easy to make and everyone loved them.