This cake tastes so old-fashioned, you might be tempted not to tell anyone it starts with a mix! A hint of coconut and the tender texture make it simply scrumptious. All you need to dress it up is a dusting of powdered sugar. -Kathy Schrecengost, Oswego, New York
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 12 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the cake mix, dry pudding mix, water, oil, eggs and extract; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in the coconut and poppy seeds. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 48-52 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.
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Jodie Brown
[email protected]This cake is a keeper! It's easy to make and it always turns out perfect.
Cheryl Frazer
[email protected]This cake is delicious! I'm so glad I found this recipe.
Sayid Qahar
[email protected]I'm not sure what I did wrong, but my cake didn't rise properly. It was very flat and dense.
Emelisa Haziraj
[email protected]Overall, I thought this cake was just okay. It wasn't as good as I was hoping it would be.
An Arif
[email protected]This recipe is a waste of time and ingredients. Don't bother making it.
Makayla Mollett
[email protected]I followed the recipe exactly, but my cake didn't turn out right. It was dry and crumbly.
Bhutta Mallah
[email protected]This cake is very dense and heavy. I would recommend using a different recipe if you're looking for a light and fluffy cake.
L Lawliet
[email protected]I had some trouble getting the cake out of the bundt pan, but other than that, it was a great recipe.
Aliza Ali
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
FORTNITE KID 2
[email protected]I'm not a big fan of coconut, but I really enjoyed this cake. The poppy seeds added a nice crunch and the cake was very moist.
Spandan and Palak Show
[email protected]I made this cake for a bake sale and it was a huge success. Everyone loved it!
guyatu jibril
[email protected]This cake is so easy to make and it always turns out great. I love the combination of coconut and poppy seeds.
Bakir Aliyu
[email protected]Followed the recipe exactly and it turned out perfectly! The cake was moist and fluffy, with a delicious coconut and poppy seed flavor.
Connect With Aliyan
[email protected]This coconut poppy seed bundt cake was a hit at my party! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making this again.