COCONUT POPPY SEED BUNDT CAKE

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Coconut Poppy Seed Bundt Cake image

This cake tastes so old-fashioned, you might be tempted not to tell anyone it starts with a mix! A hint of coconut and the tender texture make it simply scrumptious. All you need to dress it up is a dusting of powdered sugar. -Kathy Schrecengost, Oswego, New York

Provided by Taste of Home

Categories     Desserts

Time 1h5m

Yield 12 servings.

Number Of Ingredients 9

1 package yellow cake mix (regular size)
1 package (3.4 ounces) instant vanilla pudding mix
1 cup water
1/2 cup canola oil
3 large eggs
1/2 teaspoon coconut extract
1/2 cup sweetened shredded coconut
2 tablespoons poppy seeds
Confectioners' sugar

Steps:

  • In a large bowl, combine the cake mix, dry pudding mix, water, oil, eggs and extract; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in the coconut and poppy seeds. , Pour into a greased and floured 10-in. fluted tube pan. Bake at 350° for 48-52 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar.

Nutrition Facts :

Jodie Brown
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This cake is a keeper! It's easy to make and it always turns out perfect.


Cheryl Frazer
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This cake is delicious! I'm so glad I found this recipe.


Sayid Qahar
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I'm not sure what I did wrong, but my cake didn't rise properly. It was very flat and dense.


Emelisa Haziraj
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Overall, I thought this cake was just okay. It wasn't as good as I was hoping it would be.


An Arif
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This recipe is a waste of time and ingredients. Don't bother making it.


Makayla Mollett
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I followed the recipe exactly, but my cake didn't turn out right. It was dry and crumbly.


Bhutta Mallah
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This cake is very dense and heavy. I would recommend using a different recipe if you're looking for a light and fluffy cake.


L Lawliet
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I had some trouble getting the cake out of the bundt pan, but other than that, it was a great recipe.


Aliza Ali
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This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.


FORTNITE KID 2
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I'm not a big fan of coconut, but I really enjoyed this cake. The poppy seeds added a nice crunch and the cake was very moist.


Spandan and Palak Show
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I made this cake for a bake sale and it was a huge success. Everyone loved it!


guyatu jibril
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This cake is so easy to make and it always turns out great. I love the combination of coconut and poppy seeds.


Bakir Aliyu
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Followed the recipe exactly and it turned out perfectly! The cake was moist and fluffy, with a delicious coconut and poppy seed flavor.


Connect With Aliyan
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This coconut poppy seed bundt cake was a hit at my party! It was moist, flavorful, and had the perfect amount of sweetness. I'll definitely be making this again.