COD FISH WITH PINE NUT BROWN BUTTER
Nice fish main course. Presentation is classy enough, it almost looks like something served in a restaurant! Easy and fast to prepare.
Provided by KitchenManiac
Categories One Dish Meal
Time 15m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a large pan over medium heat, till it is light golden in colour.
- (make sure you don't overdue this and burn the butter) Add lemon juice and pine nuts and saute for 1 minute.
- Add fish to pan and cook for 2 minutes on each side, or till it is cooked to your liking.
- Serve fish on steamed greens with the brown pine nut butter as a sauce.
- Serve with a lemon wedge.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #for-1-or-2 #very-low-carbs #main-dish #fruit #seafood #vegetables #australian #greek #easy #european #beginner-cook #dinner-party #fall #holiday-event #romantic #spring #summer #italian #nuts #fish #stove-top #dietary #one-dish-meal #low-sodium #seasonal #low-carb #st-patricks-day #low-in-something #saltwater-fish #cod #broccoli #greens #brunch #taste-mood #equipment #number-of-servings #presentation #served-hot
You'll also love
Edris Shamal
[email protected]I highly recommend this recipe.
Cynthia Terranova
[email protected]This dish is sure to impress your guests.
Uzzal Rurdh
[email protected]This recipe is a must-try for any seafood lover.
Jane Molokwu
[email protected]I can't wait to make this again.
Vero Josh
[email protected]This dish is definitely a keeper.
Sam Yzerman
[email protected]The brown butter sauce was the perfect complement to the fish.
Amelia S. Bueno
[email protected]I loved the crispy skin on the cod.
Terodji Franklin
[email protected]Delicious!
ASHFAQ Gamer
[email protected]This dish was very easy to make and the results were impressive. I will definitely be making this again.
Luchano Lichi
[email protected]The fish was a bit dry, but the brown butter sauce was very good. I would recommend using a different cooking method next time, such as baking or grilling.
Richard Valentine
[email protected]This recipe was a bit too bland for my taste. I would recommend adding more salt and pepper to the fish and sauce.
Mickael Labbe
[email protected]The cod was a bit overcooked, but the brown butter sauce was delicious. I would recommend cooking the fish for a shorter amount of time next time.
c ch
[email protected]This dish was a bit too rich for my taste, but it was still very good. I would recommend using less butter in the sauce next time.
Ali Mamoun
[email protected]I'm not a huge fan of cod, but this recipe changed my mind. The fish was cooked perfectly and the brown butter sauce was so good that I couldn't stop eating it.
PAMELA TURNER
[email protected]This recipe was easy to follow and the results were amazing. The cod was cooked to perfection and the brown butter sauce was creamy and delicious.
ashik jung
[email protected]I followed the recipe exactly and the fish turned out perfectly cooked. It was flaky and moist, and the brown butter sauce was rich and nutty.
Ahtesham Khan
[email protected]The pine nut brown butter sauce was the star of the show. It was incredibly flavorful and really elevated the cod. I will definitely be making this recipe again.
Mahabnb Gazi
[email protected]This cod fish recipe with pine nut brown butter was a hit! The fish was cooked perfectly and the brown butter sauce was rich and flavorful. I served it over rice and it was a delicious and satisfying meal.