COD WITH FENNEL, DILL AND TOMATO
Provided by Rachael Ray : Food Network
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F.
- Rinse fish and squeeze lemon juice over it. Season the fish with a little salt and reserve.
- Heat a large oven proof pan over medium heat. Add extra-virgin olive oil, fennel and onion and season with salt. Saute fennel and onions 7 to 8 minutes then add white wine and reduce a minute, then add broth. Add tomatoes and season with salt and pepper. Set fish into pan and spoon juices over the cod. Add a few sprigs dill to the broth and set the pan into the hot oven to cook. Cook 12 minutes, until fish is opaque. To serve, arrange cod on plate, top with vegetables and chopped fresh dill.
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Abdullah DOGAR
[email protected]I followed the recipe exactly and the cod turned out dry. I think I should have cooked it for less time.
Esther Chinecherem
[email protected]This recipe is a bit bland for my taste. I think it needs more seasoning.
Kupakwashe Nyarambi
[email protected]I'm not a big fan of fennel, but this recipe changed my mind. The fennel and dill add a really nice flavor to the cod.
Sahil Latif
[email protected]This recipe is definitely a keeper. It's a great way to cook cod and the sauce is to die for.
Cecilia Soares
[email protected]I love the combination of flavors in this dish. The fennel and dill are a great complement to the cod.
Md Kayuim
[email protected]This was so easy to make and so delicious! I served it over rice and it was a perfect weeknight meal.
YD YD
[email protected]I tried this recipe last night and it was amazing! The cod was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Minhyukss smile
[email protected]This recipe is easy to follow and produces a delicious and healthy meal. The cod is flaky and flavorful, and the fennel and dill add a nice touch of brightness.
Sk Ajidul islam
[email protected]I've made this cod dish several times, and it's always a hit with my family and friends. The fennel and dill give it a unique and delicious flavor.
antor Ali
[email protected]This cod recipe with fennel, dill, and tomato is a delightful combination of flavors. The fish is cooked to perfection, and the sauce is light and flavorful.