COD WITH LIME BUTTER

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Cod with Lime Butter image

It may seem easy to dismiss fish for a holiday meal, but once you taste the buttery goodness in this moist and flaky lime-infused cod, you'll want it year after year. -Barbara Burge, Los Gatos, California

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

4 medium limes
1/2 cup dry vermouth
1/4 teaspoon salt
6 cod fillets (5 ounces each)
1/4 cup butter, softened
1/4 cup heavy whipping cream
1/4 teaspoon pepper
1/4 cup sliced almonds, toasted

Steps:

  • Preheat oven to 350°. Finely grate peel from one lime. Squeeze juice from all limes to measure 1/2 cup. Reserve 2 tablespoons juice for lime butter. In a small bowl, mix vermouth, salt and remaining lime juice., Place cod fillets in an ungreased 13x9-in. baking dish; pour vermouth mixture over cod. Bake, uncovered, 20-25 minutes or until fish just begins to flake easily with a fork., For lime butter, in a small bowl, beat butter and cream until fluffy. Gradually add reserved juice; stir in lime peel and pepper. Serve with fish; sprinkle with almonds.

Nutrition Facts : Calories 255 calories, Fat 14g fat (7g saturated fat), Cholesterol 91mg cholesterol, Sodium 238mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 2g fiber), Protein 25g protein.

Bih Fabulous
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This is a great recipe for a special occasion. The cod is elegant and the lime butter sauce is delicious.


Jeffrey Sinclair
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I'm not a fan of cod, but I loved this recipe. The lime butter sauce really made the dish.


Md Tarazul Islam
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This recipe is a bit time-consuming, but it's worth it. The cod is cooked to perfection and the lime butter sauce is amazing.


Stewart Rains
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I'm allergic to dairy, so I used a vegan butter substitute in the lime butter sauce. It turned out great!


Saif Saifur
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I doubled the recipe and it fed my family of four with leftovers. The leftovers were just as good the next day.


jerrica
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This is a great recipe for a light and healthy meal. The cod is cooked perfectly and the lime butter sauce is flavorful without being too heavy.


Dard Official
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I'm not a fan of fish, but I tried this recipe and it was surprisingly good! The cod was cooked perfectly and the lime butter sauce was delicious.


Alii Jemal
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This recipe is a bit too bland for my taste. I would add some more spices or herbs to it next time.


Emerson Mclennan
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I'm not sure what I did wrong, but my cod turned out dry and overcooked. The lime butter sauce was good, though.


Neysi Saavedra
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I made this dish for my dinner party last night and it was a huge hit! Everyone loved the cod and the lime butter sauce.


Flawless Bae
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This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Phiwe Liswa
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I love the bright and tangy flavor of the lime butter sauce. It's a great way to add some excitement to a simple dish.


Awal Khan
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This was my first time cooking cod and it turned out great! The lime butter sauce was especially good.


Bobby Hawes
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I've made this dish several times now and it's always a hit with my family. It's easy to make and always turns out delicious.


James Nemeth [email protected]
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This recipe is a keeper! The cod was cooked perfectly and the lime butter sauce was amazing.


blessing ibironke
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Easy to make and delicious!


Rabab Barcha
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I'm not a huge fan of fish, but I really enjoyed this cod with lime butter. The fish was mild and flaky, and the lime butter sauce was light and refreshing. I'll definitely be making this again.


Arshad Hussain Solangi
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This dish was a bit too tangy for my taste, but I think that's just a personal preference. The cod was cooked well, and the lime butter sauce was flavorful.


Verified BOY
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I've made this cod with lime butter several times now, and it's always a hit with my family and friends. The recipe is easy to follow, and the results are consistently delicious. The fish is always cooked perfectly, and the lime butter sauce is amazi


Rana Abbas
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This cod with lime butter was an absolute delight! The fish was cooked to perfection, flaky and moist, while the lime butter sauce added a bright and tangy flavor that complemented the cod beautifully. I served it with roasted vegetables and mashed p